SALIU, Japan - Made in Japan Natural Wild Cherry Wood Butter Knife/Spreader

**— Product Introduction —** Since ancient times, the town of Tsukechi in Nakatsugawa City, Gifu Prefecture, has been renowned for its high-quality timber, famously supplying the sacred "Goshinboku" trees for the decennial Ise Jingu Shrine renovations. The wood for this spreader comes from the Nakatsugawa area, famed for providing timber for the Ise Jingu Shrine's construction. Local artisans meticulously handcraft each piece using superior wild cherry wood sourced from the region. Recognizing that these are daily essentials, the pursuit of greater safety and durability is paramount. **This kitchenware is finished with food-safe perilla oil instead of any chemical coatings, preserving the natural warmth and texture of the wild cherry wood.** The broad, thin blade allows for effortless spreading of butter or jams, ensuring even coverage on bread. Simultaneously, its inherent thickness and hardness enable easy cutting of even firm butter, freshly taken from the refrigerator. ✨ Design Highlights: ✺ Locally Sourced: Wood is wild cherry from Nakatsugawa City, Gifu Prefecture, Japan, handcrafted by local artisans. ✺ Pure & Safe: Finished with food-safe perilla oil, free from chemical coatings. ✺ Practical Design: The blade combines a "broad, thin profile" with "substantial hardness" for various cutting and spreading tasks. **— Product Specifications —** ✺ Dimensions: Approx. 6 × 23 × 0.8 (cm) ✺ Material: Natural wild cherry wood, finished with edible perilla oil ✺ Origin: Gifu Prefecture, Japan **— About Wild Cherry Wood —** Wild cherry, a hardwood native to Japan, is known for its dense grain, minimal resin production, and resistance to scratches. Its tight structure naturally repels moisture and stains. **With minimal special care, it gradually deepens to a beautiful amber hue over time**, becoming more exquisite with use, making it a dependable companion in your kitchen. Each piece possesses unique wood grain and color due to the natural characteristics of the wood. Natural knots or minor surface imperfections may be present, which are testaments to the authentic beauty of natural materials. **— Precautions —** ・ As this product is made from natural wood, variations in grain and color are to be expected. ・ Natural features like knots, fine scratches, or small cracks are normal characteristics of the material. **— Care Instructions —** To prolong the life of your wooden tableware, please follow these guidelines: ・ Cleaning: After use, gently wash with a mild detergent and a soft sponge. ・ Drying & Storage: Immediately pat dry after washing and store in a well-ventilated area away from direct sunlight to air dry completely. ・ Usage Restrictions: Do not soak in water for extended periods or boil for sterilization. ・ Appliance Restrictions: The wooden parts are not suitable for dishwashers or dish dryers. **— Brand Introduction —** SALIU | Everyday Wood Aesthetics from Gifu Embracing Japan's meticulous and steadfast craftsmanship, SALIU begins with cherishing objects and crafting with intention. They weave the passage of seasons and life's sentiments into everyday designs, shaping a unique and understated aesthetic for living. The brand's foundation is rooted in Toki City, Gifu Prefecture, Japan. This city is home to artisans with highly skilled techniques across various production stages. Profound expertise and knowledge intertwine here, fostering diverse creative possibilities and an inimitable artisanal landscape. SALIU transforms the materials, techniques, and human encounters nurtured in this land into creative nourishment, continuously presenting items that are close to daily life and can be cherished for a long time.