Mt. Fuji's handmade biscuits (non-icing, no artificial color)

●Idea ● First meeting to adhere to the concept Choose ingredients carefully and never add flavors and artificial colors Keep the original flavor of the ingredients Every bite you eat is the best ●Ingredients selection ● 100% French AOC certified cream, matcha powder, red glutinous rice powder, sailor brand flour, New Zealand milk powder, powdered sugar, eggs ● Production time ● I will never pick up the goods when I meet for the first time. Must be made after ordering Make sure that every cookie shipped is the best flavor ●The best taste period ● The best taste period is 12 days Cookies must be placed in a dry, cool place Please eat as soon as possible after opening To prevent the biscuit from coming into contact with the air. ● Risk and compensation methods ● Each biscuit is protected by a separate bubble bag. Because the biscuit is a fragile product There is still risk of damage during the logistics and distribution process. If the damage is abnormal You can choose to partially refund or make additional compensation as compensation on your next purchase. ● Weight & Specifications ● Biscuits are 4cm long and 7cm wide 1 box of 6 biscuits Each biscuit is individually packaged Origin / manufacturing methods Taiwan|Handmade