FINCA LA BARCA Smoked red pepper chili sauce

**FINCA LA BARCA SMOKED RED PEPPER CHIMICHURRI** https://cdn1.cybassets.com/s/files/21999/ckeditor/pictures/content_84e17066-bb1f-4e56-8ba6-8f3535eb6414.jpg Himichurri pesto originated in South America, and is a staple with Argentinian barbecue in particular. When South American cuisine influenced Spain, grilled meat paired with Chimichurri became a necessity! Like many Spanish sauces, high-quality chimichurri is made with extra virgin olive oil as its base, fried onions, garlic, vinegar, smoked paprika, various peppers and spices. Just from looking at these ingredients, you can tell that it is absolutely in line with Taiwanese tastes! Friends who haven’t eaten it yet, be sure to try it. https://cdn1.cybassets.com/s/files/21999/ckeditor/pictures/content_de622dd9-db08-41f3-b476-ff1275688fe0.jpg How to pair: Chimichurri and grilled meats are a great combination! But of course you can also pair it with roasted vegetables or even spread it on the food without any sense of incongruity.