【Eating Very Slowly】Taitung Wanglai Fermented Fermented Bean Curd (Pineapple Bean Curd)

**Luye native pineapple** Luye Township, Taitung County, has the best soil conditions for growing pineapples, with sandy or gravelly soil with good ventilation and drainage. Each pineapple gradually grows and matures in a pollution-free environment, and friendly planting allows the land to return the fruit. Breathe vigorously, even the air is filled with the aroma of pineapple. **Green Island Sea Salt** Food is hard to come by on the outlying islands, and salt is the most natural preservative. Green Island Sea Salt Shop follows ancient methods to preserve sea salt. Through modern mechanization, it retains the wisdom passed down by the ancients and retains the most natural taste. **Non-GMO soybeans** Non-GMO soybeans are used to make tofu sticks. Taitung’s largest specialty is exposed to the sun so that the tofu sticks can absorb full sunlight. Fresh pineapple pulp is mixed with rice koji to allow the non-GMO tofu sticks to ferment and penetrate into every detail. hole.