NO.33 Autumn Mountain Purple | Red Dragon Fruit Roselle Floral tea Caffeine-Free Floral Fruit Tea

**"Autumn Dusk Violet" №33** Cattea® Dragon Fruit Herbal Tea｜7 classic tea bags｜450ml applicable **❝ A touch of sunset❞** In the evening, the sun slowly sets in the west, and a purple sunset glow from the Dushan Mountains illuminates the Jianan Plain. The cup of tea in my hand is a ray of sunset charm that runs through the east and west of Taiwan, warm and long. Top notes: pear, orchid Middle flavor: dragon fruit, green apple Aftertaste: tomato, osmanthus bamboo ✓ 100% Taiwanese pure natural herbal and fruit tea raw materials ✓ No added sugar, no artificial flavors, no chemical additives ✓ Japanese PLA corn fiber tea bags, making brewing safer ✸ Designated tea in lobby lounges and restaurants of international five-star hotels✸ - **▍Chiayi Organic Dragon Fruit × Taiwan’s Non-Toxic Flowers and Herbs** ✓Organic dragon fruit from local small farmers × Exclusive charcoal roasted flavor low-temperature roasting ✓Taitung roselle, Miaoli hawthorn, etc. release natural slightly sour flavor ✓Decorated with Yunlin butterfly pea flowers and perilla, the purple of Dushan Mountain blooms quietly **▍Cattea® classic tea bags, brew one pot and enjoy the whole day.ᐟ** ✓One pack of 450ml brewed, the longer it takes, the more mellow it will be without losing the flavor ✓Cattea® classic tea bag, large portion design, leisurely and slowly sipping ✓Triangular three-dimensional tea bag allows better extraction of herbal and fruit tea ingredients https://youtu.be/tR_G7XWCkNc?si=EE20KyO7pIVojgMD **[Chiayi Organic Dragon Fruit] Big Red Dragon Fruit｜Grass cultivation, non-toxic cultivation** Chiayi is one of the important pitaya producing areas in Taiwan, among which areas such as Lucao Township, Shuishui Township, and Zhongpu Township in Chiayi County are the most abundant. The dragon fruit production season in Chiayi is mainly in summer. Due to the hot local climate and sufficient sunshine, it is very suitable for the growth of dragon fruit. Dragon fruit is a nutrient-dense tropical fruit widely recognized for its numerous health benefits. "Autumn Evening Mountain Purple" also selects natural flowers and herbal ingredients such as butterfly pea flowers, roselle flowers and perilla leaves to enrich the taste of this tea and give it a unique aroma. - Specifications and ingredients｜ Autumn Dusk Violet｜Red Dragon Fruit Roselle Floral tea Classic Tea Bag (Brewed 450ml) Ingredients: Chiayi dragon fruit, Taitung roselle, Tainan passion fruit, Hsinchu hawthorn, Yunlin butterfly pea flower, Taiwanese perilla, Taiwanese stevia Quantity: 7 pieces Net weight: 42.7g ± 5% (6.1g/pack) Shelf life: 6 months Space tank size: Ø 7.3 × 10.5 (cm) Minimalist Black Size: 18 × 15.5 + 5 (cm) Brewing method｜ ▍Hot brew: use 450 ml hot water (98°C) to brew, soak for 8 min. → 30 min. The longer it becomes, the richer it will be. ▍Cold extraction: Pour 450-500 ml of room temperature water, shake the cup for 1 min. and place it at room temperature for 2 hr., and finally refrigerate the extraction for more than 6 hr. ▍Chilling: First brew with 300 ml hot water (98°C) for 20 minutes. Then add 150 ml of edible ice cubes and shake the cup until the tea soup cools down. ✱ It is recommended to soak for a long time each time to better extract the flavor of the fruit tea bag. ✱ It is recommended to use soft water with a calcium carbonate content of 10 to 60 mg/L. The above values are only reference values and are not absolute. The basic principle is that water is not pure and must contain minerals, but it cannot be too hard. ✱ The above are Cattea’s official recommended values. You can still adjust the water quality, water volume, time, and temperature according to your personal taste. ml=Milliliter｜°C=Celsius｜sec.=Second｜min.=Minute｜hr.=Hour