Japan SALIU - Natural Cherry Wood Spatula - For Simmering/Stirring

**— Product Introduction —** Since ancient times, the town of Tsukechi in Nakatsugawa City, Gifu Prefecture, Japan, has been renowned for its high-quality timber, and is the birthplace of the "sacred trees" designated for the Ise Grand Shrine's periodic rebuilding ceremonies. This collection of natural cherry wood kitchenware utilizes premium cherry wood from the Nakatsugawa City area in Gifu Prefecture, meticulously handcrafted by local artisans. As these are daily-use utensils, we pursue enhanced safety and durability. **The kitchenware is finished with "food-grade perilla oil," a safe and eco-friendly coating, instead of any chemical paints, fully preserving the natural warmth and tactile feel of the cherry wood.** ✨ Design Highlights: ✺ Slim and slender spatula head design, ideal for flexible maneuvering in small containers or pots. ✺ Allows for gentle stirring without crushing delicate ingredients, perfect for preparing jams or simmering soups. ✺ Ergonomic handle: The curved handle fits comfortably in the palm for a natural grip. ✺ High-temperature resistance: The resilient material is capable of withstanding high temperatures during stir-frying or simmering. **— Product Specifications —** ✺ Dimensions: Approximately 26 cm long, 5.5 cm wide at the tip, 1.2 cm thick ✺ Material: Natural cherry wood, finished with food-grade perilla oil ✺ Origin: Gifu Prefecture, Japan **— About Cherry Wood —** Japanese cherry wood, a hardwood known for its density, produces little resin, is resistant to scratches, and is sturdy. It naturally repels moisture and stains. **It requires no special maintenance; with prolonged use, the wood deepens to a beautiful amber hue, becoming more beautiful over time and serving as a reliable kitchen companion.** Each piece possesses unique wood grain and color due to the nature of natural wood. The surface may feature natural knots or minor imperfections, which are testaments to the authentic charm of natural materials. **— Precautions —** ・ As this product is made from natural wood, there will be slight variations in wood grain and color for each item. ・ Natural knots, fine scratches, or small cracks may be present, all of which are considered normal. **— Care Instructions —** To extend the lifespan of your wooden utensils, please follow these recommendations: ・ Cleaning: After use, gently scrub with a neutral detergent and a soft sponge. ・ Drying and Storage: Immediately after washing, pat dry and store in a well-ventilated area away from direct sunlight to air dry thoroughly. ・ Usage Restrictions: Do not soak in water for extended periods or boil for sterilization. ・ Appliance Restrictions: The wooden components are not suitable for use in dishwashers or dish dryers. **— Brand Introduction —** SALIU | Everyday Woodenware Aesthetics from Gifu SALIU inherits the Japanese spirit of delicate yet grounded craftsmanship, starting from cherishing objects and crafting with care. It integrates the flow of seasons and life experiences into everyday designs, shaping a unique and understated lifestyle aesthetic. The brand's production is rooted in Toki City, Gifu Prefecture, Japan. This city brings together skilled artisans from various stages of production. Profound techniques and knowledge intertwine here, fostering diverse and rich manufacturing possibilities, creating a unique craft landscape that is difficult to replicate elsewhere. SALIU transforms the materials, techniques, and human encounters nurtured by this land into creative nourishment, continuously introducing wares that are close to daily life and can accompany you for a long time.