Kyoto Uji Matcha -Single origin tea 100g-

Single origin tea carefully selected from all over Japan. powder of hand-picked green tea "Okumidori" from Uji, Kyoto. Rich matcha with sweetness using first-class tea. "A rich taste with a distinctive dark green color and moderate sweetness and bitterness at the same time" 【BEST BREW】 <TEMPERATURE: Hot water temperature> 80℃ <BREWING TIME: Brewing time> None (No brewing time as it is brewed) <AMOUNT OF LEAVES: amount of tea leaves> 2g <AMOUNT OF WATER: Quantity of water> 60ml [Variety introduction] It is made with a production method unique to the region called “covered tea”. By blocking direct sunlight, it becomes a deep and vivid green color, and it also features a unique scent called "covering incense". Production area: Uji, Kyoto Farm: Kokatsu Tea Factory Katsuya Furukawa