Sterling silver 925 antique flower tea bag filter spoon silverware English afternoon tea European antique tea filter

**Product desciption** A popular legend holds that, In the mid-1840s a lady of high society in England:**Anna Russell, Duchess of Bedford**, In the afternoon, because of boredom, the maid prepared a small amount of toast, cream and black tea. This easy way of eating quickly became an excellent way for British**to pass the**. - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Common brewing methods of British black tea: Commercially available tea bags: As for the tea cup, pour it with boiling water, wait for three minutes and then use a teaspoon to remove the tea bag. tea: - Ladle tea leaves in a mother teapot ・Pour the appropriate amount of boiling water into the teapot ・Wait for three minutes ・Place the tea strainer over the guest teapot ・Pour the tea from the mother teapot into the guest pot ・Put on a thermal cover and serve it to guests In the early days, anti-corrosion technology and sealing technology were not perfect Use a clean tea spoon to take tea leaves to reduce moisture or avoid contamination~ Add a sense of ritual to your life with beautiful gadgets! Antique goods have natural silver oxidation in the relief recesses, you can choose to polish with Silver tools To ensure that the antiquities are authentic, we only do a basic wipe down. Specifications Year｜1904' Material｜925 Sterling Silver, STERLING Mark Specifications｜Length 13.3cm Width 6.3cm｜Weight 28g