Taiwanese Tea Gift Box - Three Classic Taiwanese Teas

**A Curated Selection of Three Fine Taiwanese Teas to Savor Tea Culture** ✔ Organic Jinxuan Oolong Tea (150g), Hand-picked Ruby Black Tea (75g), Hand-picked Biluochun Green Tea (75g). ✔ Exquisite pamphlet on Taiwanese teas ✔ Gift Box Dimensions: 32cm x 23cm x 8cm ✔ Tote Bag: Cotton cord handle, printed with the Upstream and Downstream logo, white kraft paper https://www.newsmarket.com.tw/shop/files/2020/11/IMG_5588-1200organic.jpeg **An Invitation to Protect the Earth and Support Taiwanese Agriculture** Taiwan, our treasure island, boasts diverse microclimates influenced by its mountains, forests, clouds, and mists, nurturing a variety of tea plant species. Tea artisans employ different fermentation techniques according to the tea leaves' characteristics, transforming verdant leaves into hues of crimson, emerald, and amber, with aromas rich in floral notes and sweet fragrances. It is precisely Taiwan's unique environment that cultivates its rich agricultural landscape. Supporting eco-friendly agriculture helps protect the land and sustain Taiwanese farming. Upstream and Downstream has carefully selected three Taiwanese teas with varying degrees of fermentation: Nantou Jinxuan tea, known for its roasted aroma and unique floral notes; Sun Moon Lake Ruby Black Tea, celebrated for its honey-like "Taiwan Aroma"; and Sanxia Biluochun, offering a fresh and elegant profile. This collection allows you to experience the distinctive characteristics of Taiwanese teas all at once. Adorned with an exquisite and classic sleeve, it makes for a generous and meaningful gift. Brewing tea is a quintessential Taiwanese ritual. We invite you to gather with friends and family to enjoy tea, while also supporting the sustainable coexistence of our precious island. https://www.newsmarket.com.tw/shop/files/2020/11/IMG_5554-1200organic.jpeg https://www.newsmarket.com.tw/shop/files/2020/11/IMG_5566-1200organic.jpeg **Three Uniquely Characterized Taiwanese Teas** **Organic Jinxuan Oolong Tea** __Cultivar: TTES No. 12, Semi-fermented tea. Recommended Brewing Temperature: 90°C-100°C.__ https://www.pinkoi.com/product/Hf6gsPBe Developed from the cross-breeding of 'Hard Stem Ruby' and 'Tainung No. 8', this tea is grown in the gentle southern slopes of Bagua Mountain in Mingjian Township, Nantou County, an area blessed with climate and soil ideal for tea cultivation. The leaves are thick, tender, and possess a lustrous green hue. Its flavor is pure and smooth. Specially selected spring and winter buds and young leaves are processed into tightly rolled oolong. It offers a delicate milky aroma and osmanthus fragrance, making it particularly captivating. https://www.newsmarket.com.tw/shop/files/2020/03/IMG_9505-1-1360orangic.jpeg **Hand-picked Natural Farming Ruby Black Tea** __Cultivar: TTES No. 18, Fully fermented tea. Recommended Brewing Temperature: 90°C-100°C.__ https://www.pinkoi.com/product/VsrLpuSw Originating from Sun Moon Lake's Yuchi Township, this tea is a hybrid of Taiwan's native wild tea and the large-leaf Assam variety from Myanmar. It is an extremely rare black tea with Taiwanese wild tea lineage, making its genetic profile highly unique. Fine, hand-plucked tender buds are processed into slender strips. The liquor is a brilliant amber-red, reminiscent of jade. Its taste is light and sweet, with notes of cinnamon and a hint of mint, earning it global acclaim from black tea connoisseurs as the "Taiwan Aroma." https://www.newsmarket.com.tw/shop/files/2020/08/IMG_0649-%E6%89%8B%E6%8E%A1%E8%87%AA%E7%84%B6%E6%A0%BD%E5%9F%B9%E7%B4%85%E7%8E%89%E7%B4%85%E8%8C%B6.jpg **Hand-picked Biluochun Green Tea** __Cultivar: Qingxin Ganzi, Unfermented tea. Recommended Brewing Temperature: 70°C-80°C.__ https://www.pinkoi.com/product/TAd7jaR3 Sourced from Sanxia, New Taipei City, and cultivated in a pollution-free haven at an altitude of 800 meters, this is a renowned and rare handmade tea. Only the tender young tea leaves with buds, hand-picked in early spring, are used in its production. Its flavor is fresh and natural, with a unique aroma carrying a light seaweed note, akin to the refreshing taste of matcha. It leaves a sweet aftertaste and is suitable for both hot and cold brewing. https://www.newsmarket.com.tw/shop/files/2020/08/IMG_0643-%E6%89%8B%E6%8E%A1%E8%87%AA%E7%84%B6%E6%A0%BD%E5%9F%B9%E7%A2%A7%E8%9E%BA%E6%98%A5-r.jpg