Naturally shaped log cutting board/decoration board

Taiwan old longan wood, no bleaching, staining, no lacquer Only use edible oil to soak for dozens of hours, so that the logs can absorb enough edible oil to keep the logs stable and not prone to mold. Deliberately retain some natural tree edges, tree eyes, tree heart, etc. Frequent use to absorb fat from food can make the color of wood more saturated and warm.