Vegetarian Mushroom Samba Sauce | Erao X Vegetarian Good So Good | Local Series

The lotusian from Malaysia is the host of Ngong Ping Hop Tak Church. It is a teacher who likes to cook and hopes to become familiar with food and promote vegetarianism. Using water and firewood from the mountains, he slowly cooks authentic vegetarian sauce, and concocts basil bean drum sauce and XO vegetarian sauce. To become connected with food and promote vegetarian food, but the city people are too busy to cook pasta, simple stir-fry or fried rice with vegetarian sauce, which can already add umami, save time and is very convenient. Everyone feels that the concept of promoting vegetarianism is the same. In terms of promoting health, vegetarianism and local production, they all coincide with the Er'ao Farm. So they worked together to take a step further for vegetarianism, and cooperated to make vegetarian sauce, and successively launched basil bean drum sauce, vegetarian XO sauce, toon sauce and so on. Marat-style samba sauce is a traditional sauce for Marat. It is advisable to mix various rice noodles and add mushrooms as ingredients to double the flavor. Ingredients: Chili minced, lemongrass, ginger, coconut sugar, salt, tamarind, ground soy sauce, bean paste, vegetarian marazhan, mushrooms, vegetarian shrimp (soy), soybean oil, soy sauce (soybeans, may contain bran) Quality cereals), mushroom powder [Two Australian Recipes] [Vegetarian Good So Good] Samba Special Set-Vegetarian Mushroom Samba Sauce https://www.youtube.com/watch?v=aqdDIX9l6p4