【คลาสเวิร์คช็อป】【Decoration Course】Basic Frosting Cookies Course

แปลอัตโนมัติ (ภาษาเดิม: จีน-ตัวเต็ม)
3,975฿
โปรโมชั่นพิเศษ
  • Pinkoi ช่วยออกค่าส่ง! สมาชิกใหม่สั่งซื้อผ่าน Pinkoi App ภายใน 7 วันรับส่วนลดค่าส่งสูงสุด ฿200

ข้อมูลเวิร์คช็อป

รายละเอียดย่อยของสินค้า
Teach you how to bake flat and delicious biscuits, how to make white, smooth and sweet frosting, and how to flexibly use various techniques to express your creativity and stimulate your own infinite possibilities!
วันที่ล่าสุด
2024/5/25 (Sat
สิ่งที่ต้องรู้ก่อนจอง
ต้องชำระเงินก่อนเวิร์คช็อปเริ่ม 3 วัน
สถานที่จัด
ไต้หวัน / New Taipei City
ภาษาที่ใช้
จีน
ที่อยู่สถานที่จัด
新北市永和區仁愛路49號1樓
อายุผู้เข้าร่วม
ไม่จำกัดอายุ
จำนวนที่นั่งเหลือ
17
อันดับสินค้า
No.6,948 - คลาสเวิร์คช็อป  |  No.1,019 - อาหาร/วัตถุดิบ
ความนิยม
  • ถูกชม 144 ครั้ง
  • มี 2 คนถูกใจ

เกี่ยวกับแบรนด์ เยี่ยมชมแบรนด์

hananeco
hananeco
ไต้หวัน
5.0
(234)
ออนไลน์ล่าสุด:
ใน 1 วันที่ผ่านมา
เรทการตอบกลับ:
87%
การตอบกลับ:
ภายใน 1 วัน
เตรียมการจัดส่ง:
มากกว่า 7 วัน
【Decoration Course】Basic Frosting Cookies Course - อาหาร/วัตถุดิบ - วัสดุอื่นๆ

คำบรรยายสินค้า

https://live.staticflickr.com/65535/53635183645_a44fee081b_b.jpg [Basic Frosted Cookies Course] Teach you how to bake flat and delicious biscuits, how to make white, smooth and sweet frosting, and how to flexibly use various techniques to express your creativity and stimulate your own infinite possibilities! Frosted cookies are also very suitable for various festivals, such as wedding favors, saliva cookies, birthday cookies, birthday cookies, etc. Just put some thought into making a unique snack for your loved one and send a unique and exclusive blessing in person. In addition, I really like the words of my senior: Use icing sugar as paint, piping bag as pen, and cookies as cloth, and let’s experience the small happiness brought by eating icing sugar cakes! https://live.staticflickr.com/65535/53635182465_132fc470cf_b.jpg 【Course content】 Cookie body, frosting recipe, baking instructions Equipment introduction Homemade paper molds and dough cutting techniques Transfer tips Basic cable pull (implementation) Partition coloring and stacking techniques (implementation) Frosting drying temperature and time control (implementation) Use of sugar slices, edible color powder, and glitter painting (practical) frosting Frosting color adjustment and concentration determination (implementation) Biscuit making explanation 【Course Focus】 Food brand selection and tool selection Bake flat biscuits and smooth and elastic frosting Homemade biscuit models and hole-making techniques Blending and hardness of icing sugar Basic color grading concepts Stability of pull gesture Tips for filling the base color Storage and packaging methods 【Course Works】 4 pieces of shaped frosted cookies (Onesies, napkins, hand rattles, strollers; one piece for each style) "Teacher presentation" MW cookies manager - Wenwen JSA Japan Baking Association Certified Frosting Instructor Eight years of order taking and six years of teaching experience Because I like eating desserts and painting, I combined these two hobbies and came up with the idea of cute and versatile frosted cookies! I just discovered that there are many tips and techniques in the world of frosting. Let me help you unlock them one by one! 【Precautions】 Photography is allowed in class, but video and audio recording is prohibited without consent. Handouts are provided during the course, please bring your own writing pen Those who have not signed up for this experience are not allowed to enter the activity area to avoid affecting the activities of teachers and other students. The event can be carried out: a group of 2 people is required. If there are not enough people to make the trip, we will notify you before the trip to reschedule or give you a full refund

ข้อควรระวัง:

Course cancellation method: * If notified 7 days before the departure date (excluding the departure date), the full amount will be refunded. * If canceled within 6 days to 4 days before departure date (excluding departure date), 50% of the paid amount will be refunded. * Cancellations will not be accepted from 3 days before the departure date to the same day, and no refund will be given. * If participation in the event is terminated due to reasons that are not responsible for the organizer, no refund will be given. * It is recommended that if you need to cancel within 6 days before the departure date, the place can be transferred. But please be sure to tell us the name and contact information of the agent participant. * If due to force majeure factors such as natural disasters, we will proactively contact you for an extension or refund. How to change the date: * The date can be changed within 6 days to 4 days before departure date (excluding departure date). However, the change can only be made once and only for events under the same organizer. * If there is a price difference after the change, the excess cost will be refunded or compensated. *Cancellations will not be accepted for rescheduled events. * Date changes are not accepted from 3 days before the departure date to the same day. * It is recommended that you can transfer your place if you need to reschedule within 3 days before departure date. But please be sure to tell us the name and contact information of the agent participant.

ข้อมูลสินค้า

คะแนนรีวิว