[ feature of product]
Hard texture, durability up to ten to twenty years
As the use of time increases, leather color will deepen
More shiny and more soft
Coupled with divergent rich leather smell
[Vegetable tanned leather]
Vegetable tannage refers to the original leather soaked in plant extract tannin
Therefore, each natural vegetable tanned leather, will also change with a variety of factors
Even with the same piece of leather there will be a subtle gap
Each one is unique and precious
[Maintenance method]
▲ do not use leather bag, it is best to use large zipper bag away.
▲ moldy treatment: wipe the wet cloth first wipe mold, if the root mold to the depth of the leather fiber, the light wipe the surface has been unable to deal with, the most important thing is early detection.
▲ wet treatment: first with a clean dry cloth or paper suction dry water, and then into the newspaper and so adjust shape, placed in a well-ventilated place to dry, do not put in the sun exposure or blow dry, high temperature rapid drying Under the contrary, it will cause leather shrink hardening and deformation.
[ Precautions]
1. Each natural vegetable tanned leather, will change with a variety of factors, even with the same leather will have a subtle gap.
2. Product photos without post-production, but may be slightly different screen brightness due to the real product.
3. Due to hand-made goods can not be exactly the same size slightly error is normal.
4. Customized products can not be returned.
# Italian vegetable tanned leather
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