Our plum extra can be a good friend with any foods, such as salad with it, vodka with it or you can make a plum jelly!
Recipe:
1.Plum jelly : Gillian powder 30g + sugar 2.5g + water 300c.c. + plum extra 150c.c.
2.Hot plum juice : please add below 70°c hot water 320c.c. + plum extra 30-40c.c.
Please store our plum extra at room temperature !!
Recipe:
1.Plum jelly : Gillian powder 30g + sugar 2.5g + water 300c.c. + plum extra 150c.c.
2.Hot plum juice : please add below 70°c hot water 320c.c. + plum extra 30-40c.c.
Please store our plum extra at room temperature !!