【Grandma Liu Green Pepper Crisp】 Linen and not spicy, full of flavor

Grandma Liu’s fried peppercorns come in three flavors: crispy red peppercorns, crispy green peppercorns, and dried spicy spicy peppers. With a small amount of spices, the fragrance is overflowing! It can be used for mixing noodles, mixing vegetables, making seasoning and dipping sauce, making hot pot, making stewed buns...etc. #青花摩肉香麻麻食 with a lemon aroma Sprinkle some on top of dishes to enjoy a rich taste Different from pepper oil, pepper crisps can taste the pepper itself Recommended for those who like to enjoy the multi-layered and rich taste of food🫶🏻 Grandma Liu's Pepper Oil Green Pepper Crisp https://img.shoplineapp.com/media/image_clips/64a3f38ea3f2ce001a2aa30e/original.jpg 💡How to use daily seasoning? Deep-fried green peppercorns are forced to give off a strong aroma Linen but not spicy taste, you can taste the purest prickly Linen You can think of the pepper crisps as "pepper version fried shallots" As long as you want to enhance the taste of the food, you can have some at any time Sprinkle on the cooked dishes, you can enjoy the delicious pepper It is very suitable for mixing noodles, meals, soups, lo mei, side dishes, making dipping sauces, etc. No matter what kind of food you cook, it will taste better✨ ❋The prickly ash used in this product has passed the inspection of domestic pesticide residues ❋Weight and size: 200ml of prickly ash crisp, about 130g, bottle diameter 9* height 4.9cm ❋How to use: Sprinkle some seasoning on the dishes after cooking, and can also be used to make sauces, etc. ❋Precautions: Zanthoxylum bungeanum is sensitive to temperature, do not cook with cooking at high temperature for a long time or use it for frying, as it is prone to bitter taste, it is recommended to add it to cooked food ❋Preservation method: After opening, please refrigerate and consume within one year. Zanthoxylum bungeanum is a volatile substance, the earlier you eat it, the stronger the taste, please eat it as soon as possible to taste the best flavor ❋ Insured Product Liability Insurance Policy No. 1503-12PD02890 ❋Green pepper crispy five spices are edible 【Ingredients for Green Pepper Crisp】 Jinyang green pepper, Australian non-GMO canola oil, salt https://img.shoplineapp.com/media/image_clips/64a3f5fb842142001734a2b9/original.jpg