Vegetarian can
Mr. Butter’s Bagel is made of natural yeast, and the taste is soft and elastic! It is chewy~
It is boiled and roasted with brown sugar, whether it is eaten alone or with lettuce, cheese... etc.
They are all very delicious~~
/ Ingredients/
Butter’s own natural wild yeast, Taiwanese-made wheat flour without added, ˙70% bittersweet chocolate, French Isini matured fermented butter, fine sugar, salt, water
//About our natural yeast//
Natural yeast liquid made from flour by cultivating strains.
/ preservation method/
＊The products are all made fresh on the same day and will be delivered at low temperature after cooling.＊
Room temperature: sealed and stored for about 2~3 days,
Freezing: sealed and stored in the freezer (about 30 days)
/ Re-bake taste method/
Oven heating➡
After taking out the ice from the freezing for 1 hour, spray some water on the surface of the bagel and put it in the pre-heated
Heat in the oven for 3~5 minutes, you can enjoy the soft bagels on the outside!!
Electric pot heating➡
Take it out and put it in the electric pot and steam for 5~7 minutes, it will be very soft Q, it is recommended
Eat immediately, this method is very suitable for the elderly or people with indigestion!!
Microwave heating➡
Sprinkle some water on the surface directly after taking out the frozen, press "Defrost" in the microwave, and the bagels are at the same time
Place a cup of boiling water and heat it for 3 minutes to enjoy!
/Freight/
Use black cat low temperature home delivery
Origin / manufacturing method
New Taipei, Taiwan / handmade
Mr. Butter’s Bagel is made of natural yeast, and the taste is soft and elastic! It is chewy~
It is boiled and roasted with brown sugar, whether it is eaten alone or with lettuce, cheese... etc.
They are all very delicious~~
/ Ingredients/
Butter’s own natural wild yeast, Taiwanese-made wheat flour without added, ˙70% bittersweet chocolate, French Isini matured fermented butter, fine sugar, salt, water
//About our natural yeast//
Natural yeast liquid made from flour by cultivating strains.
/ preservation method/
＊The products are all made fresh on the same day and will be delivered at low temperature after cooling.＊
Room temperature: sealed and stored for about 2~3 days,
Freezing: sealed and stored in the freezer (about 30 days)
/ Re-bake taste method/
Oven heating➡
After taking out the ice from the freezing for 1 hour, spray some water on the surface of the bagel and put it in the pre-heated
Heat in the oven for 3~5 minutes, you can enjoy the soft bagels on the outside!!
Electric pot heating➡
Take it out and put it in the electric pot and steam for 5~7 minutes, it will be very soft Q, it is recommended
Eat immediately, this method is very suitable for the elderly or people with indigestion!!
Microwave heating➡
Sprinkle some water on the surface directly after taking out the frozen, press "Defrost" in the microwave, and the bagels are at the same time
Place a cup of boiling water and heat it for 3 minutes to enjoy!
/Freight/
Use black cat low temperature home delivery
Origin / manufacturing method
New Taipei, Taiwan / handmade