Bay Tea [Red Jade Black Tea]

https://live.staticflickr.com/65535/50813316487_e8921f750d_b.jpg The tea area is located in the Yuchi tea area of the Great Sun Moon Lake, with high average temperature and moderate rainfall. The sandy loam is suitable for the growth of large-leaf tea trees with strong flavor. Taicha No. 18 red jade is a variety bred from Taiwanese camellia. The special fragrance of mint and cinnamon is amazing. With moderate astringency, the aroma and taste of the whole tea reach a perfect balance. Tea soup color: bright brown red Aroma: Obvious mint aroma captures your senses, with a hint of cinnamon in the middle, citrus aroma and tropical fruit sweetness. Taste: Full-bodied taste, perfect balance of sweetness, astringency, and bitterness, amplifying the mellow feeling, and long lasting rhyme. Degree of fermentation: ★★★★★ Baking degree: none