[Mother's Day gift box pre-order] Coco Tea Lucky Flower Crisp Rose Gold Gift Box | Corporate Gift Dragon Boat Festival Gift Box

◈ Welcome to place bulk orders from enterprises/companies, and enjoy preferential prices!

【Mother's Day Gift Box Pre-order】
Pre-order period: 2025/4/1-4/25
Shipping time: 2025/4/30 Shipping will start according to the order time. If the master completes the production earlier, it will be shipped earlier.

Specified delivery date: If you need to specify the delivery date, please inform us in the remarks. There is no specified date and the products will be shipped in the order in which they are ordered. We will ship the goods one or two days before your designated shipment to avoid logistics congestion during the New Year holidays and prevent them from arriving in time.

If you order other items (existing items) at the same time, they will be shipped together with the pre-ordered items. If you want to ship first, please place an order separately.

In order to maintain the hygiene and safety of food, except for defects in the food itself, which can be returned, no returns will be accepted if the outer box is deformed, the food loses temperature, or is poorly stored after it has been signed for, opened, or eaten by the consumer, resulting in deterioration. If the storage place is humid and hot, it is recommended to refrigerate.

Xinghua Su is fragile, so it is recommended to use home delivery, which is safer. Due to the volume of the material, it is recommended to use home delivery for more than six boxes.

Cooperate with local brands to launch limited edition hardcover gift sets, and experience a rich feast for the taste and vision.


｜Gift box content｜
✥Rose Rose Gold gift box size: 24X17X 6 CM
✥ One exquisite exclusive paper bag
✥ Manor Cocoa Tea Gift Box 6pcs/box (random flavor) & Chrysanthemum Crisp 45 GX 5pcs

Cocoa tea bags
Handcrafted by professionals, made from 100% natural cocoa beans from Pingtung, Taiwan**
The cocoa beans are less complicated than those on the market. After the shells are removed, the beans are fermented for 5-8 days and dried in the sun for 1-2 weeks. After that, the whole beans are crushed and made into tea bags.


No flavoring, preservatives or artificial additives are added, retaining the complete natural cocoa butter and cocoa tea aroma. The taste is as light as tea, making people feel pleasant and relaxed.


✤Original cocoa: bitter taste, with tempting cocoa aroma


✤Chrysanthemum Cocoa: Cocoa beans are infused with the fragrance of chrysanthemums, as if you are in a sea of flowers
Top taste: chrysanthemum fragrance and sweet taste Middle and back taste: strong cocoa flavor


✤Flower and Fruit Cocoa: A combination of pure natural cocoa beans, dried apples and dried peaches, full of the sweet scent of summer
Top taste: sweet and sour taste of apple and dried peach Middle and back taste: light cocoa aroma


✤Coco Ruby: Carefully selected ruby black tea from small farmers in Sun Moon Lake, the perfect ratio of cocoa and ruby black tea, the tea tastes sweet and fragrant, and the taste is round and thick
Ruby Black Tea, which is known as the ruby in the tea world, has a natural cinnamon and mint aroma, and a slightly sour taste of cocoa nuts.
Top taste: caramel, cinnamon and mint aroma, sweet taste, middle and back taste: cocoa nuts, sour taste


▨Product Features
✅ No preservatives
✅ No chemical additives
✅ Natural farming method
✅ Coco Ruby uses Ruby black tea from Sun Moon Lake
✅ Low in calories

▨Brewing method:
1. Brew 300~500CC of warm water at about 80 degrees and soak for 3~5 minutes. Can be re-brewed 2~3 times, each time with a slightly different flavor
2. By brewing the tea over a slow fire, the cocoa aroma and cocoa flavor will emerge faster.
▨Iced cocoa tea:
After putting the tea bag into hot water, wait for it to cool down and then put it directly into the refrigerator to refrigerate.

▨Packaging: The filter bag is made of imported Japanese porous paper, which does not contain bleaching powder, cloth residue, fluorescent agent, and has no chemical side effects. Not suitable for oven or microwave

◈Xinghua Crisp (petal crisp): lacto-ovo vegetarian
Inspired by the classic and popular chrysanthemum cake, a favorite of the royal family of the Northern Song Dynasty, this year we present it to you with a four-leaf clover-shaped flower cake to express your happiness.
Since ancient times, the royal family of the Northern Song Dynasty loved to eat a kind of palace cake during festivals. It is called "Moon Cakein the folk. The cheese-flavored Xinghuasu made withbeans and fermented black beans is paired with popular flavors such as Roselle Cranberry, Red Bean Tea, and Taro Purple Sweet Potato. It is the most suitable gift box for mothers or elders.



▨ Flavor: Four flavors are shipped randomly, five pieces
▨Ingredients:
Roselle cranberry cake: imported butter, sugar, flour, roselle cranberry filling, eggs, red yeast rice flour, beetroot, white sesame
Pumpkin Cheddar Cheese Happy Flower Crisp: Imported butter, sugar, flour, cheddar cheese stuffing eggs,Midnight stuffing black bean sauce, cheese powder, red pepper powder, cheese powder, pumpkin powder, butter, black sesame seeds
Tea-rubbed red bean cake: imported butter, sugar, flour, Japanese Shizuoka tea-rubbed powder, eggs, red bean paste, white sesame seeds
Taro-flavored purple sweet potato crisps: imported butter, sugar, salt, flour, Dajia taro, white bean paste, eggs, purple sweet potato flour

● Pumpkin Cheddar Cheese Cheesecake
The pumpkin cheese flavor is flavored with black bean sauce. It has a rich aroma and is not too salty. It has a faint bean aroma after the mouth.
● Roselle Cranberry Lucky Flower Crisp
The sweet and sour taste of carefully selected Pingtung small farmers' roselle and cranberries is the golden ratio of sweet but not greasy.
● Shizuoka tea red bean lucky flower cake
The Japanese Shizuoka matcha is paired with Bantan red bean paste. The rich tea aroma with a hint of red bean fragrance is endless aftertaste.
● Taro Flower Crisp
Use Dajia taro, sweet and dense, rich taro aroma

▨Lucky Flower Crisp Size: Diameter about 6.5CM Thickness about 1-2cm About 40G/piece
▨How to eat: Bake in the oven at about 110 degrees for 5-8 minutes for a more fragrant crust and a crispy filling that melts in your mouth

▨Product Features
✅ No preservatives
✅ No chemical additives
✅ Xinghua Crispy Milk and Egg Vegetarian
✅ Cheese cakes are made with black beans and fermented black beans
✅ Handmade in Taiwan

Origin/Manufacturing method: Handmade in Taiwan
Cocoa tea shelf life
Original cocoa - 365 days from date of manufacture
Chrysanthemum Cocoa - 365 days from the date of manufacture
Flowery Cocoa - 210 days from the date of manufacture
Coco Ruby - 365 days from the date of manufacture
The shelf life of Xinghuasu is: 30 days from the date of manufacture and more than 13 days from the date of receipt by the consumer