Lan Ting Xu Charcoal Baked Oolong Tea Ceremony/ITQI Belgian Flavor Excellence Award 2 Star Award

https://www.theonetea.com/uploads/1/2/0/7/120785981/editor/02.jpg?1625749797 Lan Ting Xu Charcoal Baked Oolong Tea Ceremony Medium fermentation and heavy roasting Place of Origin: 1200~1400mm in Alishan Tea District, Taiwan Fragrance: wheat fragrance, longan wood, agarwood, cane sugar, nut notes, chestnut, walnut fragrance Quality Assurance: Taiwan Anxin Tea has passed the inspection 2020 ITQI Food Industry 2 Michelin Star Award "Excellent Flavor Medal" Content weight: 150g*2 into the package The amount of tea brewed: the amount of tea placed 200c.c.: 8g Brewing temperature: 95℃ Brewing sequence: 70 seconds for the first brew, 60 seconds for the second brew, 75 seconds for the third brew https://www.theonetea.com/uploads/1/2/0/7/120785981/001_3_orig.jpg One tea goes deep into the self-cultivating tea plantation in the Alishan tea area. The tea plantation bred the purest tea cyanine buds surrounded by clouds and mist. The craftsmen’s meticulous and delicate tea making technology gave the tea a new exhibition space, the water color is warm and elegant, and the throat rhyme Sweet and long. https://www.theonetea.com/uploads/1/2/0/7/120785981/1_orig.jpg https://www.theonetea.com/uploads/1/2/0/7/120785981/2_orig.jpg A good cup of tea is the taste of time brewing. A tea workshop uses the ancient charcoal roasting process to create a painstaking work, using woody and tough Taiwan longan charcoal to repeatedly roast at low temperature, from ignition, dusting, temperature adjustment, to the entire roasting process. The color, fragrance and shape of the tea are guarded day and night. They repeatedly and patiently stir the tea leaves, so that each full tea leaf is evenly heated. After a complete and long charcoal quenching chain, the tea leaves are mellow and not fiery. The spherical tea is dry and black. Slightly oily, the tea soup is plump, smooth and mellow. Into the throat, you will feel the obvious layer of maltose aroma with nutty notes, and the aftertaste with agarwood fragrance. It is gentle and non-irritating. https://www.theonetea.com/uploads/1/2/0/7/120785981/dsc-3426_orig.jpg "Yicha Gongfang Lanting Xu Charcoal Baked Oolong" won the ITQI food industry Michelin certification in 2020 and won the "Excellent Flavor Medal 2 Star Award". It is favored by the judges. I would like to share this gentle and charming tea with you.