PAO Claro Thai milk tea flavor 6 pieces/box

\ I don’t care about everything I give you, I will definitely use the best / Completely following the traditional methods of Bordeaux, France Use Bronze, beeswax, vanilla seeds, rum The batter is matured by refrigeration for 24 hours and baked at high temperature for 2 hours. Crispy skin and charred aroma‧ Soft filling Taste period Freeze for 30 days Bake instructions ꒰ It can be eaten directly after 15-30 minutes after cooling.