REIO Jam House-Brandy Strawberry

**【Brandy strawberry low sugar jam】**(Winter only) BRANDY STRAWBERRY ＊Strictly selected fresh and high-quality fruits ＊Purely handmade and cooked ＊New concept of healthy and low-sugar life ＊Full of fruits and rich taste ＊No added preservatives and artificial additives Adding mellow French brandy to the alpine strawberries gives the berries a deeper and more layered flavor. The aroma of berries and wine gradually blooms in the mouth, giving the jam a more luxurious feel. *After the strawberries have been left for a period of time, it is normal and natural for the color to become lighter, which is also the best proof that no pigment is added! **【Ingredients】** Ingredients: Strawberry. lemon juice. granulated sugar. Natural seaweed gum. Brandy Capacity: 130 grams **【How to match】** ✔ Pair with toast, bread, waffles, French pancakes, scone ✔ Brew hot and cold tea and sparkling water ✔ Add yogurt, cheese, smoothie, ice cream and enjoy together ✔ Can be enjoyed as a dipping sauce with steak **[Save methods and precautions]** -Unopened: can be stored for 6-8 months. Please place it in a cool place and avoid direct sunlight. -After opening: need to be refrigerated and consumed in about 1 month - Please use a dry and clean spoon to avoid moisture from entering, which may affect the preservation of jam. - After the jam has been left for a period of time, it is normal and natural for the color to become lighter, which is also the best proof that no coloring matter is added! **[Made in place of origin]** MADE IN TAIWAN/MADE IN TAIWAN **【Physical store】** Address: No. 497, Huanqu West Road, Dayuan District, Taoyuan City Business hours: 11:30 am ~ 7 pm (Closed on Sundays/Mondays/Tuesdays) **【Package】** When the jam is sent, we will try our best to be environmentally friendly and not over-package, and the bare cans will be protected against collisions. If you need paper bags, please tell us directly in the remarks after placing the order! **【Award Declaration】** https://live.staticflickr.com/65535/49889893473_4b42f5e17b.jpg