2022 Australian International Coffee Awards (AICA) BRONZE Medal Winning Coffee (Cappuccino, Milk Coffee).
ZUMA is a lively coffee, very rich nuttty flavour that tastes wonderful under milk or served black. A traditional style blend and perfect for home espresso brewing.
Also suitable for filter machine, automatic machine, french Press and moka pot...etc.
Components: Panama / Brazil / Indonesia
Roasting level: Medium-dark
*Whole Bean
Tasting Notes:
Black: Hazelnut, Praline, Lingering Malt, Mild spices, Smooth finish
Milk Coffee: Nutty Sweetness, Sweet Caramel, Vanille, slightly Chocolate
Components: Brazil, India, Honduras
Processing: Natural, Washed
Variety: Catuai, Catura, Kent, S 795, Cauvery, Bourbon
Roasting Level: Medium
*Whole Bean
Espresso Extraction:
Dose : 18 grams (double)
Grind size: fine
Brewing temperature: 94°C
Brew time : 28-30 seconds
Volume : 36-40 ml
*As each coffee machine is different, the above-mentioned data only for reference
ZUMA is a lively coffee, very rich nuttty flavour that tastes wonderful under milk or served black. A traditional style blend and perfect for home espresso brewing.
Also suitable for filter machine, automatic machine, french Press and moka pot...etc.
Components: Panama / Brazil / Indonesia
Roasting level: Medium-dark
*Whole Bean
Tasting Notes:
Black: Hazelnut, Praline, Lingering Malt, Mild spices, Smooth finish
Milk Coffee: Nutty Sweetness, Sweet Caramel, Vanille, slightly Chocolate
Components: Brazil, India, Honduras
Processing: Natural, Washed
Variety: Catuai, Catura, Kent, S 795, Cauvery, Bourbon
Roasting Level: Medium
*Whole Bean
Espresso Extraction:
Dose : 18 grams (double)
Grind size: fine
Brewing temperature: 94°C
Brew time : 28-30 seconds
Volume : 36-40 ml
*As each coffee machine is different, the above-mentioned data only for reference