Shanneili | Sun-dried Spring Noodles | 10pcs

https://live.staticflickr.com/65535/50027989318_b1502f725f_c.jpg **Sun-dried Yangchun noodles** Drying noodles is an important process in making Guanmiao noodles. Rely on the experience of the master craftsman to judge the temperature and humidity. https://live.staticflickr.com/65535/50028528156_2a57b8ccee_c.jpg Natural sun drying, willow surface, turned over Guanmiao noodles are made by hand layer by layer. Compared with ordinary baked noodles, It is easy to control when boiling and does not become mushy easily, and it does not become sticky after absorbing the sauce. The sun-dried noodles need to rely on the weather and the experience of the craftsman. It’s harder to come by but even more delicious! **◎The sauce is handmade in small batches, without additives or preservatives** __Save the reminder and place it in a cool place after receiving it__ —————————————————————————— ■ Product name: Yangchun thin noodles Capacity: 65g (10 pieces) Ingredients: Wheat flour, water, salt Shelf life: 12 months, store in a cool place away from direct sunlight