Guitou Dao is also known as "Flying Fish Tiger". It is shaped like a knife and is famous far and wide for its delicious meat, sweet and tender taste.
The Guitou Dao with tender meat, delicate taste and high nutritional value is carefully selected for stir-frying. The fish floss is mellow and sweet, the fish aroma is overflowing, and it is crispy and appetizing.
Fish floss is rich in DHA and EPA, has low fat content and is a good food with high nutritional value. It tastes great and is loved by both children and adults.
