Tiramisu Rolls

Make every dessert with heart and convey the taste of luck. Carefully select ingredients and leave the best to you. After the order is placed, it is made using the time-consuming and labor-intensive top French method. The batter is left for 24 hours to gelatinize at low temperature until it is perfectly matured, and the flavor is better blended. Commodity delivery is refrigerated and sent, and it will be stored in the refrigerator for 5 days without preservatives. Please finish it as soon as possible to avoid affecting the flavor.