Sichuan pepper chocolate snowball handmade biscuits handmade・vegan

⊛ About Based on organic coconut oil and almond powder, it mixes with French top chocolate, a little organic sucrose, and a little pepper aroma, which makes the chocolate flavor more distinctive, not pungent, leaving the tail rhyme on the tip of the tongue. 食 Ingredients selection Organic sugar, organic coconut oil, precious organic soy milk, French cocoa bark chocolate powder, almond powder, non-bleached flour, Dahongpao pepper 赏 Appreciation period The package contains a dry bag, which is kept for about two weeks without opening. Please use it as soon as possible after opening. ⊛ Save method Placed in a cool place at room temperature ⊛ weight 90±5g ⊛ GREEN BAKERY Green Belt Pure Plant Baking Code⊛ In response to many current comprehensive factors concerning environmental protection, physical health and humane spirit, we began to prepare pure plant cakes without egg milk, and we expect more people to start to understand another good taste outside the traditional West Point. Adhere to the spirit of the family, do not use animal ingredients, hydrogenated plant whipped cream, synthetic egg powder, flavors, pigments and aluminum-containing baking powder, try to use organic ingredients, so pure heart plant, not only for health It is also good for animals and the environment, and is also very suitable for children who are allergic to milk eggs. ✘ Animal sex is not used {no eggs, no milk, no honey} ✘ Chemistry does not use {no pigment, preservative} ✘ Do not use hydrogenated vegetable oil, margarine Natural health, pure love, green belt, pure plant baking Origin / manufacturing methods Taiwan|Handmade