Timemore Coffee Small i Cold Brew Coffee Maker Drip Coffee

**Officially authorized distributor in Taiwan, guaranteed genuine product with after-sales support.** ❄️ As the summer heat intensifies, a refreshing cup of iced coffee is the perfect choice. The Timemore Small i Cold Brew Coffee Maker is an excellent tool for crafting delicious iced coffee: Simply drip ice-cold water onto the coffee grounds (typically below 5°C). This process allows the coffee concentrate to drip out slowly over 2.5-4 hours, resulting in a delicate, smooth texture without excessive acidity or bitterness. * We recommend using medium-roast washed coffee beans, or sun-dried/honey-processed beans with minimal fermentation, to prevent an overly fermented taste from prolonged steeping (though personal preference is key). * Ethiopian Yirgacheffe and Gesha beans perform exceptionally well; we encourage you to try them. **Product Features** 1. Minimalist design, simple to operate 2. External adjustable water valve for easy flow rate adjustment 3. High borosilicate heat-resistant glass carafe, crystal clear and more durable 4. Comes with a 304 stainless steel filter, which can be placed under the ice to reduce the chance of slowing and interruption 5. The official recommended flow rate is 7 drops/10 seconds, but feel free to experiment with 5 drops/10 seconds to 10 drops/10 seconds. **Product Specifications** Name: Small i Household Cold Brew Coffee Maker Materials: Heat-resistant resin, glass, aerospace-grade aluminum alloy, stainless steel Capacity: 400ml Weight: 470g (without packaging) / 645g (with packaging) Dimensions: Total height: approx. 320mm Diameter: approx. 80mm Upper carafe height: approx. 155mm Lower carafe height: approx. 165mm Grounds chamber diameter: approx. 54mm Outer box dimensions: 221x107x190mm **Warm Tips**: 1. Each cold brew pot is water-tested for drip speed before leaving the factory. Any water marks inside the pot upon receipt are normal and should not be a cause for concern. 2. Slowing and interruption of flow during the cold brewing process are basic physical phenomena and are considered normal. Most cold brew pots on the market, including this product, have not yet fully resolved this challenge. The Timemore cold brew pot includes a filter screen to be placed under the ice, which can help reduce the probability of slowing and interruption. **Q&A**: Q: Why does the flow slow down or stop during cold brewing? A: As the amount of water decreases during the cold brewing process, the pressure gradually lessens, leading to a slower flow rate. Additionally, the ice-water mixture at low temperatures increases the water's surface tension. When this tension reaches a certain point, it can cause the flow to stop. Q: How can the probability of slowing and interruption be reduced? A: It is recommended to use more water and less ice during extraction, ensuring an ample supply of water throughout the process to facilitate smooth dripping. https://static.wixstatic.com/media/f5f31c_da499bff4dfb4d7c83b5cc9761e36ebc~mv2.png https://static.wixstatic.com/media/f5f31c_bdb5fccf3be3446cacd5c75220565bea~mv2.png https://static.wixstatic.com/media/f5f31c_0cfd6e29ddf94de9b5fe180b629be835~mv2.jpg