【Jipinxiang】Lishan Yulu Xinjiayang Hand-picked High Cold Tea

◆Origin: Lishan Xinjiayang ◆Tea species: Qingxin Oolong ◆Altitude: 2100 meters ◆Tea soup color: golden and yellow ◆Aroma: original fragrance. Unique fruity smell ◆Taste of tea: the tea soup is sweet and fragrant ◆Baking degree: zero baking ◆Fermentation degree: 15~20% ◆Shelf life: two years ◆Storage conditions: Please seal and place in a dry and cool place to avoid high temperature and humidity. ✦ ———————— ✦ 【Introduction to Tea Area】 Lishan tea area is located in Heping District, Taichung City. It is the tea area with the highest average height in Taiwan, and the Lishan tea produced has an index status in the high mountain tea. Due to the large temperature difference between day and night and the occasional snow in the Lishan area, tea grows slowly. Generally, Pingdi spring tea can be harvested in early April, and it is about 40 to 60 days later in Lishan tea area. Because of the slow growth, the tea cyanine structure is thicker and the taste is more glycolic, and the altitude is high, so the cold mineral flavor of the tea is particularly strong. In addition, Lishan is rich in alpine fruits, and tea gardens are distributed among fruit trees, which absorb natural fruit aroma when growing. Therefore, the produced pear tea also has a natural pear fragrance, which is very special. 【feature】 One heart and two leaves are hand-picked and rolled into a ball. The light fermentation method has the characteristics of high mountain tea being resistant to brewing. The tea fragrance is delicate and elegant, with a touch of fruit fragrance, floating but not greasy, and the color is honey green and yellow. The tea soup is soft, rich in taste and multi-layered in flavor. https://upload.cc/i1/2022/10/21/ArxoUc.jpg https://upload.cc/i1/2022/10/21/Xip86V.jpg https://upload.cc/i1/2022/10/21/CrzZWX.jpg https://upload.cc/i1/2022/10/21/7MiY2K.jpg https://upload.cc/i1/2022/10/21/ANBzXq.jpg https://upload.cc/i1/2022/10/21/8ClVXH.jpg ✦ ———————— ✦ ★Brewing method｜Tea brewing 🍵Teapot to make tea｜Put some tea leaves or 1-2 bags of tea bags into the teapot and pour boiling water for about 2-3 minutes, pour out and drink 🍵Single cup of hot tea｜Using a normal mug or thermos cup, put in some tea leaves or tea bags, pour in 100 degree C hot water, let stand for 3~5 minutes before drinking 🧊Cold brewed tea｜Use 600cc of room temperature water to brew, let it stand for 1 hour at room temperature, put it in the refrigerator for 6-8 hours, take it out and drink it ❤️It can be brewed several times, the concentration of water can be increased or decreased according to personal preference 🌱【Product Specifications】 Specification/Weight: 150g±5 Shelf life: 2 years Origin: Taiwan Contents/Ingredients: 100% Taiwan Tea