[Mid-Autumn Festival Gifts] 2021 Social Enterprise | Mid-Autumn Festival Gift Box A (Pre-order will be shipped on 8/20)

Combination contents: (All come with Mid-Autumn Festival bag + box lid) Product name: Plum Brittany Ingredients: flour, plum and pineapple filling [aged pickled plums, cane sugar, sea salt, aged balsamic vinegar, pineapple, winter melon, anhydrous cream, maltose], fermented cream, powdered sugar, refined salt, egg yolk, polydextrin , Aluminum-free baking powder [acid sodium pyrophosphate, sodium bicarbonate, corn starch, non-GMO, calcium dihydrogen phosphate] Net weight: 38g±9%/piece Quantity: 3 pieces/piece Product name: Plum meat Ingredients: Aged pickled plums (plums, cane sugar, sea salt), aged balsamic vinegar Content: 225g Quantity: 1 bottle Product name: Lao Mei Su Ingredients: Laomei and pineapple filling [Aged pickled plums (plum, cane sugar, sea salt), aged balsamic vinegar, pineapple, winter melon, anhydrous cream, maltose], flour, cream, eggs, sugar, milk powder, glucose Content capacity: 35g/piece Quantity: 3 pieces Product name: Plum jelly Ingredients: water, sugar, yellow plum, sugar, salt, konjac powder, citric acid, carrageenan, calcium lactate, potassium lemon, locust bean gum, sodium citrate Content capacity: 130g/piece Quantity: 3 pieces https://live.staticflickr.com/65535/53849058616_782e671ae8_k.jpg **Mid-Autumn Festival Limited-Plum Brittany** •Limited to the Mid-Autumn Festival, the crisp puff pastry is made with fermented butter, releasing a natural milky aroma as soon as you eat it. The filling is garnished with sweet and sour plum and phoenix filling. It has a rich texture and a rich and fragrant aroma. It is the best French snack for the Mid-Autumn Festival! https://live.staticflickr.com/65535/52528644141_34e01f55bf_b.jpg **Plum meat** •Peel and remove the seeds from ten-year-old plums, boil 100% pure pulp, and blend it with Italian balsamic vinegar to create a mild texture and rich aroma of old plum meat! It has a slightly sour taste and a sweet finish. •The seeded meat paste has a delicate texture, stimulates taste buds, promotes appetite, and helps digestion. The elderly and children can eat it with confidence. It is healthy and delicious! **How to eat** •Eat it directly to stimulate taste buds before meals and help digestion after meals, maintain health and refill nutrition! •[Lao Mei Pork **storage method** If unopened, please store at room temperature 26℃~32℃. After opening, please refrigerate and consume as soon as possible. https://live.staticflickr.com/65535/51329774948_bc2bf226fc_c.jpg https://live.staticflickr.com/65535/51330287299_1917e6b179_c.jpg https://live.staticflickr.com/65535/51330558300_4959f517ff_c.jpg https://live.staticflickr.com/65535/51329774963_ce4c10a964_h.jpg **Exclusive special product-Lao Mei Su** Ten-year-aged old plums are mixed with winter melon filling and pineapple filling, and are carefully cooked. The mellow sweetness of old plums is fully integrated into the sweet and sour taste of pineapples. The perfect combination of plum and pineapple, two local Taiwanese fruits, with unique and delicate pulp particles will leave you with endless aftertaste. In 2016, it was recognized by Taiwan High Speed Rail and was specially selected as a business class souvenir. In 2017, it won the Gold Award for the Top Ten Cross-Strait Souvenirs. https://live.staticflickr.com/65535/52224310135_4241e53caa_c.jpg **plum jelly** Zero fragrance, zero coloring, natural and delicious Most commercially available jelly has spices to enhance the flavor. We make it with natural juice and increase the amount of juice. No added spices or pigments, and the original taste! https://live.staticflickr.com/65535/53828868342_81ba6d9306_c.jpg https://live.staticflickr.com/65535/53830023558_bebdb5ffbe_c.jpg