Konjac Healthy Rice

【Product Features】 ✨ The perfect alternative for rice lovers Made from premium Japanese SHIMIZU konjac powder, it closely resembles rice in appearance and texture. When cooked together with rice, it provides a satisfying feeling without worrying about excessive sugar intake and calories. ✨ Supplement for dietary fiber deficiency Contains over ten times the amount of dietary fiber compared to rice. For those who eat bento boxes regularly, which are often high in oil and starch and low in vegetables, Konjac Healthy Rice takes care of your digestive health. 【Usage】 Rinse white rice 2-3 times, drain, and mix with the ready-to-cook konjac rice. Soak in water for 10 minutes, then cook using a rice cooker or electronic pot following the regular rice cooking process. The cooked konjac rice will have a translucent appearance. Mix with a rice spoon to evaporate excess moisture, then let it sit for 5 minutes to regain its bright whiteness. 【Proportion Guide】 For first-time tryouts: 2 cups of white rice + 1 cup of konjac rice / 3 cups of water, reducing calorie/sugar intake by 20% For better results: 1 cup of white rice + 1 cup of konjac rice / 2 cups of water, reducing calorie/sugar intake by 30% 【Storage】 Please store in a cool, dry place, away from direct sunlight. Cooked konjac rice is freezer-friendly and retains its chewy texture when reheated.