Premium Fruity Spring Oolong Tea_Lightly fermented, lightly roasted, old-school original tea, 3 single bags

Premium Fruit Yun Chun Oolong adopts the traditional Taiwanese tea production process from 50 years ago. It pays attention to the maturity of fresh tea leaves and uses a complete fermentation and aroma transfer process, as well as a micro-roasted refining process to give it the ripeness of tropical fruits. It has fruity aroma, pleasant floral aroma, and natural sweetness. It is suitable for drinking now or can be stored and re-aroused. It is an entry-level product for tasting traditional fermented oolong tea. Also suitable for those who like lightly fermented oolong tea. https://live.staticflickr.com/65535/53814564224_2a767d60ce_b.jpg >>>Tea description Product name: Premium Spring Oolong Tea. Ingredient: loose leaf tea. Weight: 9g (3 packs x 3g). Origin: Taiwan. Validity date EXP: as shown on the package Shelf life: 2 years Single package size: 9cm x 11cm Tea fermentation: light fermentation Light fermentation Tea roast: medium roast https://live.staticflickr.com/65535/53814668855_625d57da2d_b.jpg >>>Tea Features "Domestic Tea" Tea leaves from Nantou are selected and the tea gardens are well managed. "Reproduction Collection" The replica Taiwan Tea Age series, complete fermentation technology makes the tea durable and suitable for collection. "Traditional Preparation" It adopts traditional tea processing technology, which is different from the green tea processing technology of oolong tea with a refreshing taste. "Complete Fermentation" Traditional Taiwanese tea technology attaches great importance to the degree of fermentation and adaptability of tea. "Complete fermentation" transforms the bitter substances in the tea leaves into healthy and diverse aromas and tastes such as floral, ripe fruit, and sweet. "Not bitter, not astringent, not irritating to the stomach" Suitable for people of all ages, the tea soup is neither bitter nor astringent, does not hurt the stomach, and can be brewed several times. >>>About brewing Hot brew/tea bag is delicious. Soak in hot water for 3-4 minutes, and can be rinsed several times. Hot drink/Steeping in 3 mins,fine to refill. Cold brew/pour into 500ml room temperature water for 1-2 hours, place in the refrigerator for 6 hours, and then drink. Cold drink/Place one tea bag in a vessel, add 500ml normal temperature water, then refrigerate it for 6-8 hours. You can try adding sparkling water for a different taste. This tea is lightly fermented green tea. It is different from the strong aroma of woody frozen top oolong tea. When brewed into milk tea, the flavor is more refreshing. Soak the tea bag in 200-250ml for about 5 minutes and then brew out the tea soup. Add an appropriate amount of fresh milk and it will be delicious. Delicious fresh milk tea. This tea is also suitable for brewing as milk tea. After steeping the tea bag in about 200-250ml of water for approximately 5 minutes, pour out the tea and add an appropriate amount of fresh milk to make a delicious cup of milk tea. >>>1% Eco act "Material selection reduce plastic materials" Reduce the use of plastic packaging and use more paper, Linen, linen or iron cans to increase recycling. "Only make necessary packaging and reuse more" For the sake of tea preservation, only necessary packaging materials are used to store tea, and materials that can enter the recycling system are used. "Second-hand packaging boxes recycle shipping boxes" We can use second-hand packaging boxes for transportation, and we hope you can support environmentally friendly recycling.