Fresh bone-in goose meat cubes 600g

Goose meat is the most nutritious meat. It is rich in amino acids, protein and unsaturated fatty acids. The chemical structure of goose oil is close to that of olive oil and is easily absorbed by the human body. It is rich in nutrients, tender and delicious. Eating goose meat will not increase your body weight. No burden, not to mention the problem of gaining weight, it is the first choice for healthy eating meat! The whole process is made with the unique formula of our own feed factory, and the goose meat is sweet and has no fishy smell. The geese produced by Li Goose are only full-day-old geese that are raised for 90-100 days. They are grown in an excellent environment, fully environmentally controlled indoor breeding, with their own safe feed formula and oat grass feeding. The goose meat is tender and fragrant, with no fishy smell. Home-made production, traceability management, rapid freezing immediately after slaughter to lock in the fresh and sweet gravy. The goose is only inspected from the source, and the best cooking is made with safe goose meat. It is suitable for dishes such as saltwater goose, winter bamboo shoots and goose broth, boiled goose...etc., which completely locks in the deliciousness of the meat. ▶︎Ingredients: Goose meat ▶︎Weight: 600g/pack ▶︎Validity period: 1 year ▶︎Storage method: frozen storage ▶︎Cooking methods: Suitable for saltwater goose, goose broth with winter bamboo shoots, boiled goose...etc., completely locking in the deliciousness of the meat.