Qilaishan Charcoal Roasted Oolong【Senjue】

Senjue Qilaishan Oolong The cloud belt of the Lushan tribe Unique geographical environment Gives tea its unique flavor Emerald green, fresh, soft and delicate tea soup Sweet and smooth taste Roasted carefully and slowly by roasting tea masters Qilaishan oolong tea has a unique flavor At the same time, it maintains the mild character of high mountain oolong tea. Tea information Product Name: Senjue Qilai Mountain Oolong Tea Altitude: 1600-1900 meters Specifications: 75 grams per box Tea: Oolong tea - Alpine fragrant Baozhong tea production method Tieguanyin improved version Tea type: Qingxin Oolong Baking temperature: light roasting Fermentation degree: light to medium fermentation Aroma: seaweed, milk, orchid, sweet sugar Features: sweet aftertaste, obvious tea aroma, light fragrance, cold fragrance Recommended brewing methods: steeping in a tureen or teapot 1. Simple teapot brewing Place 6 to 8 grams of dried tea into a teapot of approximately 200 ml, and then pour boiling scalding water into the teapot. Wait for one and a half minutes for the first flush and then pour it out. Wait for one minute for the second flush and pour it out. After that, add 30 seconds in sequence, and you can brew 7 to 8 bubbles. 2. Make solemn bubbles in a covered bowl Place 5 to 7 grams of dried tea into a tureen of approximately 150 ml, and then pour boiling scalding water into the tureen. Wait for one and a half minutes for the first flush and then pour it out. Wait for one minute for the second flush and pour it out. After that, add 30 seconds in sequence, and you can brew 7 to 8 bubbles. 3. Soak the mug at will Place 3 to 5 grams of dried tea into a mug of approximately 250 ml, then pour boiling hot water into the mug and wait for one and a half minutes before drinking. 4. Easy to soak in a thermos bottle Place 5 to 7 grams of dried tea into a thermos flask of approximately 500 ml, then pour boiling hot water into the thermos flask, wait for ten minutes and then drink. Please note: The taste and aroma of tea may vary depending on the brewing method, time and water temperature. It is recommended to adjust according to personal preference.