Red mud small stove - stewed old hen with flower maw, tea tree mushrooms, room temperature package (about 1-2 people / package) three packs of scallops

Top Flavor – Tea Tree Mushroom, Longan, Dried Scallop Middle Flavor – Fish Fat, Red Dates Aftertaste – old hen, wolfberry Name: Red clay small stove Ingredients: Yam, Fish Maw, Tea Tree Mushroom, Longan, Red Date, Wolfberry, White Fungus, Scallop, Ginger, Chicken, Pork Tenderloin, Salt, Water Weight: 280g Storage method: Please place in a cool place and avoid sunlight exposure. Shelf life: 18 months Expiration date: Please refer to the packaging Origin: Taiwan How to eat: ◎ Heating in water: Put the whole package of ingredients in boiling water and heat for 8-10 minutes. ◎ Electric pot heating: Pour the ingredients into a heatable container and cover, add half a bowl of water to the outer pot of the electric pot and heat it. ◎ Microwave heating: Pour the ingredients into microwave-safe tableware and microwave for 90-120 seconds. (This is the heating condition of 700W microwave oven, please adjust the microwave time according to the actual microwave power). Precautions: ◎ This product has been professionally sterilized by a high temperature sterilizer and can be stored at room temperature. Please place it in a cool and dry place to avoid sunlight exposure. ◎ This product is made of natural ingredients without preservatives. Please consume it immediately after opening. ◎ This product is produced and manufactured by a processing factory approved by ISO22000 and HACCP certification. ◎ This product has been insured with 10 million product liability insurance, please eat with peace of mind.