Twins of Joy-Shuangpin Series

Product desciption Honey Orange Pound Cake Ingredients: Cream, Sugar, Flour, Eggs, Honey, Almond Powder, Orange Juice, Orange Peel, Animal Cream, Rum. Herbed Lemon Pound Cake Ingredients: Cream, Sugar, Flour, Egg, Almond Powder, Lemon Juice, Lemon Peel, Animal Cream, Grapefruit Wine. Flower Stuffed Fig Pound Cake Ingredients: Cream, Sugar, Flour, Eggs, Almond Flour, Osmanthus, Figs, Dried Tomatoes, Raisins, Walnuts, Sake. Storage method: 4 days at room temperature, 7 days in refrigeration, 12 days in freezer Do not repeatedly refrigerate/alternate at room temperature after defrosting Avoid high temperature and sunlight, please store in a cool place or refrigerate Specifications ▲Product Specifications: Whole box – 17＊7＊5 cm, a total of 2 pieces (with bag/cake knife) (The product is handmade, there may be some errors) Whole box weight: 805g