Jumping sugar and passion fruit dry chocolate brick
CACAO BARRY White Smooth Chocolate 29.2%/CACAO BARRY Cocoa Powder/Natural Passion Fruit Powder/Spain Sugar/ Lemon Dried Fruit/ Orange Dried Fruit/ Dried Apple/Green Raisin/ Raspberry/ Apricot Dried Fruit/ Blueberry Dried/ Edible gold foil
The fruits of the fresh fruit are selected carefully, and the pesticide residues are carefully cleaned to retain the skin with the most nutritional value. After being dried at a low temperature of 40 degrees for up to 2 days, no added sugar is added.
With the French Centennial brand CACAO BARRY, no added vegetable oil or coconut oil, etc., real chocolate has the value of matching natural dried fruit.
[weight] 90g ± 10g
[Storage Method / Shelf Life] Refrigerated/Packed