Fruity and versatile sun-dried Yerga SOE single product concentrated Italian beans 1 pound

**Flavor Reference: Orange Banana Mango** Why do good brands insist on requiring such a SOE coffee bean on the regular bean list? Sun-dried Yirgacheffe coffee beans are the most common and popular production area and processing method. In a cup of classic sun-dried Yirgacheffe coffee, you can drink**rich and diverse tropical fruit flavors**, maybe it is This correspondence of island flavors that is imprinted in our minds makes us all love sun-dried yaka! The sun-dried yaka presented in the Italian roasting technique has been pressure-extracted by the Italian machine to become fuller and sweeter. Whether it is concentrated in a small cup, added with ice and water to become a large American version, or added with milk There are many different ways to drink and drink. I believe that if you like coffee, you will also fall in love with it! 🔸Exclusive Italian baking method, full aroma and long aftertaste 🔸Insist on fresh roasting and experience the joy of maturation of coffee flavor 🔸Staff Beans, each one is like an exquisite world travel in a cup Country: Ethiopia Production area: Yirgacheffe Variety: Heirloom, an ancient Ethiopian variety Roast level: Single Origin Espresso Roast Treatment method: Sun Natural - [Tips before placing an order] 1. Each pack of coffee beans is packed with 454g±5g raw beans. 2 high-quality products are baked every week, no baking is required 3 Intimate advice from the roaster: wait 15 days from the roasting date before unpacking and brewing 4 No shipments on national holidays and six days 5. Coffee beans can be shipped within 30 days from the roasting date to ensure the flavor of the drink. 6 Italian coffee (unopened) has a shelf life of 6 months