[Chen Yi Shi Zhu] Roasted Spice Curry Meat Sauce

A large number of vegetables are used as the base, mixed with more than ten kinds of selected spices and sautéed, the woody, herbal, fruity, spicy and other flavors are combined into one, and then some are fished with coconut milk to create a warm flavor. It is spicy and fragrant, and it also retains the sweet taste of vegetables. Whether it is served with rice or noodles, or even with Western-style scones or Chinese steamed buns, it can become a meal with perfect nutrition. https://www.youtube.com/watch?v=2L5FsEwwOfM&t=106s