Spicy Dou Ge's top-quality Sichuan pepper powder, ghost pepper powder, devil's pepper chili powder, spicy powder, barbecue powder seasoning

👑 Sichuan pepper powder: heavy flavor and slightly spicy (salty) Characterized by the unique Sichuan pepper aroma of Spicy Dou Ge, a variety of top-quality Sichuan peppercorns (including Dahongpao, green Sichuan peppercorns) and chili peppers (including devil peppers, bell peppers, and various dried chili peppers) are ground into thick and fine granules, retaining the flavor of Sichuan peppercorns and The original aroma, Linen and spiciness of chili peppers. ✔Grind at low temperature to retain the original and natural flavor of spices ✔ Mild in spiciness and Linen, suitable for the whole family to eat ✔Composed of a variety of spices, it tastes Linen, fragrant and spicy at once, and you can become a chef instantly with just one jar in hand ➤How to use: seasoning, removing fishy smell, improving aroma, can be dipped and eaten directly ➤Suitable for ingredients and dishes: meat, fish, shrimp, Sichuan cuisine, boiled meals, hot pot seasonings, barbecue, fried food Capacity: 50g/can Ingredients: Chaotian pepper, rose salt, dried chili pepper, sugar, Dahongpao, green Sichuan peppercorns, white pepper ※Note: Avoid placing it in damp places to prevent deterioration 👑 Ghost pepper powder: spicy (salty) Spicy Dou Ge's ghost pepper powder is not only rich in flavor, but also contains the world's hottest Indian ghost peppers with a spiciness of 1 million and devil peppers with a spiciness of 600,000! , making it full of aroma, allowing gourmets to try it and become their main customers. The simple deliciousness can replace many seasonings with just a few mouthfuls! ✔Grind at low temperature to retain the original and natural flavor of spices ✔Paired with a variety of chili peppers, it slightly reduces the spiciness of ghost peppers, but increases the spiciness and eases the discomfort in the stomach after eating it. ✔The spiciness is strong, the spiciness hits the taste buds, suitable for spicy foodies ✔Unique aroma, smells quite appetizing ➤How to use: seasoning, removing fishy smell ➤Suitable for ingredients and dishes: meat, fish, shrimp, Sichuan cuisine, boiled meals, hot pot seasonings, barbecue, fried food Capacity: 50g/can Ingredients: Dried chili pepper, rose salt, ghost pepper, sugar, pepper powder, devil pepper, coriander seeds ※Note: Avoid placing it in damp places to prevent deterioration ＊Ghost pepper is very spicy, please do not touch your eyes＊