**[Savini Tartufi] Golden Moon Dual Delight Truffle Egg Yolk Pastry / Mung Bean Pastry Gift Box (Includes High-Quality Branded Paper Bag)**
Black Truffle Egg Yolk Pastry & Mung Bean Pastry Gift Box
▧ Co-developed with a National Baking Champion Pastry Chef
▧ Handcrafted by Artisans, One by One
▧ Whole Black Truffles Used in Filling
▧ Genuine Truffle in Every Bite
▧ No Preservatives or Artificial Additives
▧ Truffle Mung Bean Pastry is Lacto-Vegetarian Friendly
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*** The limited-edition packaging is made with FSC-certified materials, aligning with Savini Tartufi's core brand values of valuing forest sustainability and environmental care. **
**| Golden Moon Dual Delight |**
The name "Golden Moon Dual Delight" not only signifies that both pastries are inspired by Taiwanese classics but also symbolizes them as radiant beauties under the moonlight, each showcasing its unique charm.
A light taste of the truffle mung bean pastry reveals a tender, delicate skin encasing a smooth, fine mung bean paste perfectly blended with Italian black truffle, delivering a refreshingly elegant aroma with every bite. The truffle egg yolk pastry, on the other hand, features golden, flaky layers embracing a rich white lotus seed paste and a whole, plump salted egg yolk, infused with the distinctive fragrance of truffle – a classic reimagined with surprising innovation.
**| A Century of Italian Savini Truffles X A Champion Baker's Masterpiece |**
**/ Golden Moon Blessing Truffle Egg Yolk Pastry** https://www.pinkoi.com/product/vsxrnrRv
Smooth and mellow white lotus seed paste, not overly sweet, paired with a 22-28 day red soil salted egg yolk that is savory, fluffy, and crumbly. Three classic Savini Truffle products – Hunter's Black Truffle Sauce, Amber Black Truffle Olive Oil, and Premium Black Diamond Truffle Salt – are generously incorporated into the filling. A national baking champion pastry chef has meticulously developed the golden ratio for the filling and the layered, labor-intensive, crispy pastry. Committed to handmade quality for each piece, this exquisite egg yolk pastry allows you to taste authentic truffle with every bite.
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**/ Golden Moon Hidden Charm Truffle Mung Bean Pastry (Lacto-Vegetarian)** [ https://www.pinkoi.com/product/g2QCnWkc ]
The pastry boasts distinct layers and a crisp, crumbly texture, while the mung bean paste filling is fine and smooth with a delicate mung bean aroma. Through the skillful hands of the pastry chef, whole salted black truffles, amber black truffle olive oil, and premium black diamond truffle salt from Savini are subtly integrated. Only with precise proportions can the truffle's aroma achieve a harmonious balance with the mung bean paste, perfectly presenting a luxuriously fragrant and uniquely flavored truffle mung bean pastry.
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**| Gift Box Contents |**
∥ Golden Moon Blessing Truffle Egg Yolk Pastry 3 pcs
∥ Golden Moon Hidden Charm Truffle Mung Bean Pastry 3 pcs
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**Golden Moon Blessing Truffle Egg Yolk Pastry**
Ingredients|White Lotus Seed Paste (White Fava Beans, Sugar, Maltose), Salted Duck Egg Yolk, Flour (Wheat Flour, Wheat Starch), Butter, Water, Malt Syrup (Tapioca Starch, Water), Hunter's Black Truffle Sauce (Mushroom, Olive Oil, Olives, Summer Black Truffle, Sainfoin, Anchovy, Truffle Flavoring, Sunflower Seed Oil, Aromatic Herbs (Garlic, Parsley), Natural Flavoring, Salt, Spices (Pepper)), Sugar, Amber Black Truffle Olive Oil (Olive Oil, Truffle Flavoring, Dried Winter Black Truffle), Premium Black Diamond Truffle Salt (Cyprus Sea Salt, Color: Vegetable Carbon, Dried Summer Black Truffle, Truffle Flavoring), Egg Yolk Liquid (Eggs).
Net Weight|65g/pc
Origin|Taiwan
Best Before|See packaging. The date on the packaging is for room temperature storage.
Storage|14 days at room temperature / 21 days refrigerated / 30 days frozen from the date of manufacture (Egg yolk may become hard when frozen, which is not recommended).
Allergen Information|This product contains gluten, grains, eggs, milk, fish, and their derivatives. Not suitable for individuals with allergies to these ingredients.
**Golden Moon Hidden Charm Truffle Mung Bean Pastry**
Ingredients|Mung Bean Paste (Mung Beans, Sugar, Soybean Oil, Trehalose, Maltose, Butter, Fatty Acid Glycerides (Emulsifier), Mung Bean Flavoring), Flour (Wheat Flour, Wheat Starch), Butter, Water, Malt Syrup (Tapioca Starch, Water), Sugar, Amber Black Truffle Olive Oil (Olive Oil, Truffle Flavoring, Dried Winter Black Truffle), Soybean Salad Oil, Salted Black Truffle (Summer Black Truffle, Water, Salt), Premium Black Diamond Truffle Salt (Cyprus Sea Salt, Color: Vegetable Carbon, Dried Summer Black Truffle, Truffle Flavoring).
Net Weight|60g/pc
Origin|Taiwan
Best Before|See packaging. The date on the packaging is for room temperature storage.
Storage|14 days at room temperature / 21 days refrigerated / 30 days frozen from the date of manufacture (Egg yolk may become hard when frozen, which is not recommended).
Allergen Information|This product contains gluten, grains, milk, and their derivatives. Not suitable for individuals with allergies to these ingredients.
**| Delicious Tips |**
1. Enjoy directly after opening for a delightful taste.
2. For a crispier, more aromatic crust, lightly toast in an oven at 160°C for 5 minutes.
3. If refrigerated or frozen, allow to fully thaw before toasting in an oven at 160°C for 5 minutes.
**| High-Quality Branded Gift Bag |**
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**| Ordering Information |**
■ As the truffle egg yolk pastries and truffle mung bean pastries are meticulously handcrafted by professional pastry chefs, the production process is complex, and the quantity produced per batch is limited. Pre-orders will close once sold out. For gifting needs, please order early to avoid disappointment.
■ Due to the need for advance ingredient preparation for major holidays to prevent waste, orders cannot be canceled starting 10 days prior to the selected shipping date (inclusive of the 10th day).
■ Shipments will be processed in the order of order placement for each batch.
■ After shipment, delivery via courier typically takes 1-3 days, and pick-up at convenience stores takes approximately 2-3 days. During major holidays or slight delays, early pre-ordering is recommended for earlier arrangements.
■ Based on past experience, convenience store pickups have occasionally resulted in customers reporting damaged gift boxes due to rough handling. Therefore, we recommend opting for courier delivery whenever possible.
■ The truffle egg yolk pastries and truffle mung bean pastries are produced in small batches by hand. After baking, they undergo cooling, deoxygenation packaging, and shipping. The shelf life is based on the actual product packaging upon receipt.
■ For food safety and hygiene reasons, returns or exchanges will not be accepted unless there is a defect in the product itself.
**| Shipping Schedule |**
First Batch: 2026/09/08 (Tue)
Second Batch: 2026/09/15 (Tue)
Third Batch: 2026/09/18 (Fri) - Final Shipping Day Before Mid-Autumn Festival
※ The above dates are shipping dates, not arrival dates.
**Savini Tartufi**
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__Savini__ – A century-old truffle family from Tuscany, Italy, with four generations of truffle hunters. Their extensive experience in discovering fresh truffles and their expertise in producing truffle products have allowed them to supply high-quality truffle products to the world's top consumer markets, including Michelin-starred restaurants, five-star hotels, and white truffle auctions, earning them renown in the highly competitive truffle industry. Since its founding in 1920, Savini Tartufi has consistently upheld respect for nature, cherishing forests, and safeguarding the land in Tuscany that has sustained their family. They harvest truffles with a philosophy of sustainable development, maintaining the ancient tradition of truffle hunters and their professionally trained truffle dogs for manual excavation. This method ensures the integrity of the truffles and prevents damage to the forest. This approach has been highly appreciated by consumers increasingly aware of environmental issues. Today, Savini Tartufi is a modern company whose production, packaging, transportation, and storage comply with international hygiene and food safety standards, holding international certifications such as IFS and BRC. They are a prime example of Italian manufacturing excellence, and while upholding their ancient values, they steadfastly look towards the future.
__World's Most Expensive White Truffle Guinness World Record__ In 2007, a remarkably large white truffle that astonished attendees appeared simultaneously at auctions in Macau, London, and Florence. This magnificent white truffle was provided by Savini Tartufi. On November 23, 2007, Cristiano Savini and his dog Rocco discovered this colossal white truffle, weighing approximately 1.3 kg (2 lbs 13 oz), buried 2.5 feet underground. It took nearly two hours to carefully excavate it completely. After its extraction, it was immediately flown to the Macau auction, where it was ultimately purchased for $330,000 USD by the world-renowned Macau casino magnate Stanley Ho. Savini Tartufi donated the proceeds to an Italian charity.
รายละเอียดสินค้า
ข้อมูลสินค้า
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- แหล่งผลิตสินค้า
- ไต้หวัน
- จุดเด่นของสินค้า
- Eco-Friendly
- จำนวนในสต๊อก
- เหลือเพียง 10 ชิ้น
- อันดับสินค้า
- No.1,088 - อาหารของกิน | No.249 - เค้กและของหวาน
- ความนิยม
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- ถูกชม 3,224 ครั้ง
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- ผู้จัดจำหน่าย
- Savini Tartufi
- รายละเอียดย่อยของสินค้า
- A light taste of the truffle mung bean pastry reveals a tender, delicate skin encasing a smooth, fine mung bean paste perfectly blended with Italian black truffle, delivering a refreshingly elegant aroma with every bite. The truffle egg yolk pastry, on the other hand, features golden, flaky layers embracing a rich white lotus seed paste and a whole, plump salted egg yolk, infused with the distinctive fragrance of truffle – a classic reimagined with surprising innovation.
รายละเอียดของสินค้าอาหาร
- ควรบริโภคภายใน
- หลังผลิต 14 วัน
- สารก่อภูมิแพ้
- ไข่、นม、ปลา、ข้าวสาลี
- วิธีเก็บรักษา
- อุณหภูมิห้อง、เก็บรักษาในช่องธรรมดา、เก็บรักษาในช่องแช่แข็ง、ไม่ควรเก็บไว้ในที่ร้อนจัด、เก็บไว้ในที่แห้ง、ไม่ควรสัมผัสแสงแดด
- ปริมาณ
- 60.0g x 6
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