VIAGGIO Espresso | Canned Coffee Beans 150g

colombian coffee beans The rich aroma and smoothness of coffee beans, native to Colombia, perfectly combine with the sweetness and acidity of their grains, accompanied by flavors of chocolate and dried fruit. The rich aroma and smoothness of coffee beans, native to Colombia, perfectly combine with the sweetness and acidity of their grains, accompanied by flavors of chocolate and dried fruit. Ingredients: 100% natural roasted coffee. Storage method: Packed in a protective environment. Store in a cool, dry place at 20-25°C (68-77°F). Roast level: medium roast Ethiopian coffee beans Citrus and floral coffee with fruity aromas is unique to Ethiopia's most fertile region and is known for its unique acidity. We select the finest coffee beans for a smooth blend whose floral and citrus flavors highlight its acidity. Ingredients: 100% natural roasted coffee. Storage method: Packed in a protective environment. Store in a cool, dry place at 20-25°C (68-77°F). Roast level: light roast brazilian coffee beans A coffee that combines the intensity and flavor of its Brazilian origin with a rich aroma, creamy body and sweetness from cinnamon and biscuit. Ingredients: 100% natural roasted coffee. Storage method: Packed in a protective environment. Store in a cool, dry place at 20-25°C (68-77°F). Roast level: medium roast Light roasted coffee beans Light roasted coffee, suitable for any brewing method, with body, medium floral acidity, and flavors of chocolate and red fruits. Ingredients: 100% natural roasted coffee. Roast level: Light roast. Storage method: Packed in a protective environment. Store in a cool, dry place at 20-25°C (68-77°F).