Columbine / Pineapple Washing / Coffee Beans / Filter Hanging / Group Purchase / Homemade Roasted Coffee

【Columbia∅ Pineapple Wash】 ｜Xidang Short Comment｜PPAP, dance before drinking, hum ♫ - ｜Production area｜South America> Colombia> Willa production area ｜Production｜Mont Blanco Manor ｜Variety｜Purple Cardura ｜Raw Bean Processing｜Pineapple Washed-Pine Apple Fruit Washed-Pine Apple Fruit ｜Baking Degree｜Shallow Baking ｜Flavour Description｜Pineapple, Banana Snow Ice, Passion Fruit, Orange *Valet milling available *Please remark to inform the brewing equipment, the model of the modou machine is EK 43 ex: Hand flush, V60 cone filter cup + filter paper - Information supplement: Purple Caturra survived Colombian leaf rust in 2012 Variety, unique flavor, high disease resistance, and high Brix value Brix. High sugar content provides an excellent environment for bacterial growth, therefore, In this special fermentation process, there are excellent congenital conditions! How to wash pineapple: Mengda Manor first fermented with coffee fruits and local pineapples. To grow the bacteria and keep it tightly sealed with the shelled beans in a bucket Carry out anaerobic fermentation. Mengda Manor records repeated experiments with good data, Launched this pineapple yeast anaerobic washed coffee. Short comment: This manor has its own laboratory and analysts, There is also the high-altitude coffee-growing area left by my grandfather, It can be said to be a very playful and fun coffee farm!