Verbena Small Leaf Black Tea Tea Bags

Product:Verbena Small Leaf Black Tea Variety:Chin-Shin-Ganzai Aroma: Woody,caramel taste with a hint of lemongrass. Source of Origin:Snaxia district, Northern Taiwan. Tea Cultivation:Natural Farming and hand picking. Sustainability: pesticide-/ herbicide-/ chemical-/ additive-free Process: Completely Fermented Tea Elevation:700m Brewing methods: tea bag / 200ml-300ml boiling water. Steep for 3-5 minutes. The tea is made from Chin-Shin-Ganzai shoots which the little green leafhoppers feast on. Sanxia district, Taiwan, is known for its ideal terroir for tea cultivation. This place is now well known for its fine green tea,white tea and black tea production. Sanxia Honey Black is an exquisite black tea which combines the traditional black tea making method with the production method of Oriential Beauty Tea. The tea craftsman allows tea leaves to be bitten by small leafhoppers during summer. After these incents bite, the chemical composition changes. This process leads to the developement of distinctive honey flavor with fruity notes. Combining with verbena, our tea is full of exuberant herbal fruity flavor. You can enjoy the mystery of oriential and western craftsmanship in the same time. ------ Buy two packs get one delicate paper bag 12 tea bags Recyclable materials