①Taiwan's first health-preserving black gold tea, with exclusive manufacturing method, convenient for daily maintenance and drinking.
②The only low-salt fermented dried preserved preserved vegetables on the market, no burden on the body, slightly sour and sweet to moisturize the throat.
③The production process of Lao Cai Pu Tea is cumbersome and can only be produced in limited quantities every month
【Brewing method】
Prepare a tea cup or thermos cup with a capacity of 500CC or more, pour it with 500-1000CC of hot water, and simmer for five minutes to drink.
【Hot cooking method】
Put the tea bag into a teapot filled with 1000CC of cold water, boil it until the water boils, and boil it on a low fire for 5 minutes before drinking.
Product Name: Gaojia Lao Cai Pu Black Gold Health Tea-Pure Lao Cai Pu Tea Bags (10 packets in a single box)
Specification: Single pack of 9g±9% / 10 packs in total
Date of manufacture: marked on the packaging
Shelf life: 1 year in cool and dry storage
Ingredients: dried vegetables
Origin: Taiwan
*Please note that this product is a dry tea bag, the picture is a schematic diagram of making a drink*








