Floral Red Oolong Tea_Non-toxic Eco-Tea Tea Leaf Recycled Paper Box Eco-Friendly Packaging Loose Leaf Tea

Floral Red Oolong: Ripe Fruit & Honey Aroma, Exceptional Taste. Sip a cup of Floral Red Oolong, and let the tea liquor envelop you with its pleasing ripe fruit and delicate honey notes. We honor traditional tea-making craftsmanship, insisting on harvesting mature, fresh leaves and employing a complete fermentation process for aroma development. This method requires more time than mainstream production, an extra half to full day of careful waiting, solely to refine the tea's most natural and fragrant essence. The tea liquor is mellow and offers a sweet aftertaste, with superior quality that presents you with a multi-layered sensory feast, free from bitterness or astringency. Each sip embodies a commitment to well-being and a taste for a beautiful life. https://live.staticflickr.com/65535/53814564224_2a767d60ce_b.jpg We welcome inquiries. Custom weights are available, suitable for corporate gifts, personal gifting needs. Enjoy special offers when purchasing 10 boxes or more. >>> Product Details Product Name: Floral Red Oolong Tea. Ingredients: Tea leaves. Weight: 50g. Origin: Taiwan. Expiration Date: 2 years. Degree of Oxidation: Heavy tea oxidation. Degree of Roast: Light roast. >>> Packaging Details Box Dimensions: L 8.0cm x W 6.5cm x H 14.0cm In response to global environmental trends and support for the SDGs, we use tea-seedling recycled paper boxes made from Taiwanese tea leaves for our tea product packaging. This reduces our carbon footprint, effectively reuses tea waste, and enhances packaging circularity. https://live.staticflickr.com/65535/53814668855_625d57da2d_b.jpg >>> Product Highlights 《Taiwanese Tea》 Selected from tea gardens managed with natural ecological practices in Taiwan, offering the ripe fruit and honey notes of this tea. 《Collectible Craft》 Crafted with traditional oolong tea-making techniques, the full fermentation process makes the tea leaves durable for storage and highly collectible. 《Traditional Method》 Emphasis on the tea leaves' oxidation process and suitability for crafting. The《Full Oxidation》process transforms bitter and astringent compounds in the tea leaves into healthy and diverse aromas and flavors, such as floral, ripe fruit, sweet, and woody notes. 《No Bitterness or Astringency》 Suitable for all ages, the tea liquor is not easily bitter or astringent and can be re-steeped multiple times. >>> Brewing Instructions Hot Brew / Enjoy as a clear tea. Steep in hot water for the first infusion for 2-4 minutes (adjust according to personal taste), and it can be re-steeped multiple times thereafter. Hot drink/Steeping in 2-4 mins for the first time, and fine to refill. Cold Brew / Select 5 grams of tea leaves, add 500ml of room temperature water, steep for 1-2 hours, then refrigerate for 6-8 hours before serving. Cold drink/ Put 1-2 tea spoons into a bottle; add 500ml normal room temperature water and place it for 2 hours, then refrigerate it for 6-8 hours. We welcome you to purchase Tian Yu Floral Red Oolong tea bags and other high-quality tea products~