Nepalese black tea - 40 pieces in bulk package

[Nepal Kechenzhenga Peak Tea Garden] Kechenzhenga peak in the middle of the Himalayas Located on the border between Nepal and India, Darjeeling is the highest peak in India. Due to the high-altitude characteristic tea leaves, the appearance is brownish in color. Plus the unique pekoe from Nencai 70% fermentation degree brings layered changes in flavor Bright orange tea soup with unique muscadine fruity flavor When entering the throat, you can clearly feel the aroma of ripe fruit. Friends who like Darjeeling and high altitude are welcome to try it out #nepalteabag #CP value-for-money high-altitude tea 【Brewing method】 ※ Hot bubble 1. Warm the teapot 2. Put the tea bag into the pot and add 450~500 CC hot water about 95~100 degrees C 3. Take out the tea bag after soaking for 3~4 minutes. PS If your container is relatively small (about 300C.C), soak it for about 1 and a half minutes. ※Cold brew tea Put a tea bag into 450~500 CC normal temperature water or warm water to brew, and put it directly in the refrigerator for more than 15 hours. It’s just cold black tea with a slight sweetness ^_^ -->Quick method: Leave it at room temperature for 15 minutes, then put it in the refrigerator and drink it after it is cool. Product name: Nepalese tea bag Weight: 3 g/package Quantity: 40 pieces Origin: Nepal