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ㄧMagnetic knife box and chopping board design
It's a chopping board and a knife box
The outside of the knife box can be used as a cutting board. It solves the two major problems of difficult storage of knives and cumbersome chopping boards at once.
Add a cutting board to the knife, and it becomes the size of a small square box. It is only 4cm thick and can be easily stored in a narrow corner. The square shape can be placed upright or lying down, making storage more flexible.
▌Storage|Knife-shaped slotted design, perfect storage
storage box for knives
The inside of the chopping board is designed with a special knife-shaped slot so that the knife can be stored stably inside the chopping board.
Avoid exposing the knife, causing damage to the knife or cuts caused by accidental contact.
▌Safety | Strong magnetic buckle knife box, stable to hold
Powerful magnet design, the tool will not fall off
Switch knife box: Make the knife box not easy to loosen and easy to open and close.
Adsorption tool: Stably adsorbed in the groove to prevent the tool from slipping.
Two-board combination: Two cutting boards can be combined into a large cutting board for use.
▌Design|Double-piece solid wood cutting board, removable and assembleable
Detachable: two people divide work and food processing
High efficiency: You can work with two partners to process ingredients at the same time for better efficiency.
Good hygiene: the upper and lower cutting boards can be used separately, so that different types of ingredients can be handled separately, such as: fruit and meat; raw food and cooked food.
Can be assembled: two-in-one, large ingredients can also be processed
At the same time, considering the handling of larger ingredients, the magnetic design allows two pieces of cutting boards to be used together. When processing larger ingredients (such as: cabbage, large raw meat), it can also be easily changed and flexible. High.
Knife box cutting board material: beech
Knife box and chopping board size: 35x14x4(cm)
ㄧCraftsman Series Double Knife Setㄧ
Composite steel technology, combined with VG10 steel core selection, with a hardness of HRC60±2, is a high-end kitchen knife series that is both sharp, tough and rust-proof.
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▌Artisan eight-inch chef's knife|Longer, wider and more comprehensive than ordinary chef's knives.
The design of the front length and the rear width allows a knife body to change from "narrow front" to "wide rear", which is highly variable and can adapt to various knife techniques, so that chefs can operate more freely on the same knife. Suitable for dicing, slicing, shredding, mincing...etc. all kinds of ingredients
▌Lightweight fruit knife|Light, thin, short and flexible to operate
Small fruit knife, flexible and light in operation, light in weight, suitable for processing small ingredients, such as: small fruits, mushrooms, garlic...; or details that require more hand-feeling operations: peeling, removing cores, picking seeds, Sculpture.......
Steel Type: Composite Steel
Steel material: VG10
Handle Material: Red Sandalwood
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knife box chopping board
*Precautions for use:
Slight bending and discoloration after unpacking are normal phenomena.
The cutting board is made of natural wood and is not painted. Food coloring may cause staining.
Foods with strong acids and alkalis may cause wood deterioration and damage.
It cannot be used to chop or chop food to avoid damage to the chopping board or knife.
Chopping boards are consumables, and good use and maintenance can extend the life of the product.
*Cleaning precautions:
Just clean with room temperature water or neutral detergent.
Do not soak in water, as it may cause the cutting board to deform or the magnet to fall off.
It is recommended to use softer cleaning products such as wood pulp cotton for cleaning.
After cleaning, use a dry cloth to wipe the surface moisture and then dry it.
Do not use dishwashers, dish dryers and other heating appliances for cleaning.
After cleaning, please stand upright against the wall, dry in a cool place, and then put it back in the bag.
*Maintenance matters
Using food-grade oils (olive oil, beeswax) for maintenance can extend the service life of the wood.
High humidity changes may cause the wood to warp. If this occurs, please open the cutting board upright to allow the internal and external humidity to balance.
Please store the cutting board in a cool and ventilated place. Long-term placement in a high-humidity environment may cause the cutting board to deform.
Long-term exposure to sunlight may cause deformation and discoloration of the cutting board.
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- It's a chopping board and a knife box The outside of the knife box can be used as a cutting board. It solves the two major problems of difficult storage of knives and cumbersome chopping boards at once. Craftsman Series: High-end kitchen knife series, using composite steel technology, the steel core is VG10, and the hardness reaches HRC60±2
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