CPAG Gukeng Farmers' Association 95-Point Geisha Natural Process Limited Specialty Coffee Beans 50g

Amidst the hustle and bustle of everyday life, do you also long for a cup of coffee that allows you to slow down? We believe that a beautiful life is hidden within a single drop—a drop of aroma, a sip of sweetness, a moment of gentleness towards yourself. We journey to Taiwan's coffee-growing regions, getting to know coffee from the very essence of mountain winds, rain, and soil. This time, we've chosen specialty coffee beans from CPAG Gukeng Farmers' Association in Yunlin—clean, transparent, with a distinct sweetness, like a moment of quiet joy we wish to share with you. The mountains of Gukeng, with their moderate humidity and gentle sunshine, are one of the earliest places where native Taiwanese coffee has thrived. CPAG's beans are processed with a clean method after harvesting, presenting a delicate fruitiness and a light yet layered sweetness—you don't need to be a coffee expert to brew a smooth cup with ease. Our philosophy for selecting beans is simple: Delicious, clean, and something you'll want to drink every day. No overly complex descriptions, just a flavor that makes you want to return to it daily. A cup to start your morning, a small ritual during your lunch break, or a relaxing companion for the evening. We hope these coffee beans from Taiwan can accompany you through the softest moments of your day. One Drop Just one drop a day A rare Geisha from Gukeng, Yunlin, Taiwan, awarded a top score of 95 points by Coffee Review in 2025. Limited edition, elegant, and full of aromatic layers, this is a "Taiwanese Terroir Specialty Coffee" you won't forget. ✨ Tasting Notes "A blend of floral and fruity notes, like drinking a bright and clean nectar of flowers and fruits." 🌼 Narcissus 🥭 Mango 🌿 Cardamom 🍫 Dark Chocolate 🍈 Melon With every 1-degree drop in temperature, a different character emerges, making this a Geisha coffee perfect for slow savoring. 📦 Product Information Name: CPAG Gukeng Geisha Natural Process Coffee Beans Origin: Gukeng, Yunlin, Taiwan Variety: Geisha Process: Natural Roast Level: Light-Medium Roast Net Weight: 50g Recommended Brewing Method: Pour Over / Drip Coffee Review Score: 95 points (2025) 📅 Storage Instructions Recommended Shelf Life: Using the freshest batch of beans, 6 months unopened; recommended to consume within 30 days after opening. Storage Method: Store in a cool, dry place. Avoid direct sunlight, high temperatures, and humidity. Recommended to consume within 1 month after opening. Refrigeration is not recommended (beans can easily absorb odors). ⚠️ Important Notes Coffee beans cannot guarantee complete consistency in flavor for every batch; this is a normal variation for natural agricultural products. Flavor presentation may vary depending on your home grinding fineness or brewing method. The 50g size is a limited small-batch offering, ideal for first-time tasting and gifting. This product is "coffee beans."