Ten types of caffeine-free herbal tea- containing ten flavors of healing floral tea sets - farm-produced non-toxic herbs

[All products can be customized in packaging or have their specifications adjusted. Welcome to send private messages to communicate your needs.] This tea bag set contains ten flavors of herbal floral tea. The capacity is suitable for brewing a large cup or a small pot, so that you can slowly enjoy the healing time alone. It is especially suitable for people who like to taste a different vanilla each time and fully experience the unique aroma and taste of each aromatic plant. They can definitely feel the full happiness and healing energy of nature. |Ten Caffeine-Free Herbal Floral tea| 1. Lavender + Stevia 2. Taiwanese cinnamon + red perilla 3. Lemon Verbena + Green Mint 4. English Rose + Stevia 5. Thyme + peppermint 6. Lemon Balm + Spearmint 7. Rosemary + Stevia 8. Marjoram + Spearmint 9. Rose Geranium + Red Perilla 10. Fragrant marigold + red perilla Ten types of handmade herbal floral tea, all of which are compound original leaf herbal teas with the former herb as the main aroma and the latter herb to add sweetness and flavor. Refill your body and mind with the natural energy of vanilla and flowers. It is caffeine-free, has no added flavorings, and does not contain artificial fragrances. It is full of the healing energy of nature and sunshine. All herbs and flowers are 100% sourced from the friendly environment of the Xinjing Natural Farm. They are harvested by the owner himself and dried in the sun and shade in a sunny and clean home environment, and then stored in a moisture-proof box to keep them dry and free from contamination. All tea bags are hand-packed with whole herb leaves. Some of the original leaves will be folded in half to facilitate the release of tea aroma and enhance the sweet aroma. Corn fiber tea bags are made from natural grains, which are resistant to high temperatures and acid and alkali. There is no risk of leakage of plasticizers, bleaching agents, fluorescent agents and other additives, ensuring that you can drink it safely. │How to use│ 1. Prepare a teacup or teapot of about 400~500ml, pour boiling water evenly into the tea bag, and let the tea bag fully soak in the hot water. 2. Let the tea bag soak in the flower teapot for at least 10 minutes to allow the essence of the vanilla and flowers to be fully released, until the extracted tea soup presents a beautiful golden color to present the best taste. 3. As the tea bag soaks for longer, the aroma and taste will become richer. Depending on personal taste, you can repeat the above method one or two times. │How to save│ Store in a cool, dry place away from sunlight.