[2021 Featured Gift Box] Grazing Life Experience Gift Box

About grazing black pigs: Umameat grazing black pigs are Taiwanese pigs grown up eating pastures. They are only raised for eight months, so the meat is soft and tender and the fat is sweet. The special cut method of white toast gives the pork more options for maturation. Now the pork muscles can be matured like a steak. After maturation, the meat of black grazing pigs is not dry, the fiber becomes longer, the meat becomes soft, and the fat is sweet. Contents of the grazing life experience gift box: #Umameat M240 Matured grazing black pork with bones, extremely thick sliced white toast pork chops X1# Umameat grazing black pork slices X 4 packs (4 types are shipped randomly) -------------------------------------------------- ----------------- (There are 4 types of meat slices, shipped randomly) The large slices of pork belly are rich in snow fat, rinsed for 8 seconds to increase the sweetness of the soup but not greasy. S-grade pork belly slices, 1cm thick like high-end roasted meat shops, just roast the oil on both sides until it is fragrant and crispy. Chopsticks pick up a large slice of plum blossoms and put it in the boiling broth for 8 seconds. The crispness on the tip of the tongue hits directly. The S-class plum thick roast pork slices have a little tendons and are delicious. -------------------------------------------------- -----------------